Mt. Mansfield Archives - Page 17 of 20

April 27, 2012April 28, 2012

Stowe, VT 27APR2012

An image of ski tracks in late April powder on the Sunrise trail at Stowe Mountain Resort in Vermont — Catching some turns today in the virgin powder on the Sunrise trail at Stowe Mountain Resort

For this latest spring storm, the temperature dropped below freezing on the Mt. Mansfield ridgeline in the wee hours this morning, and presumably any precipitation changed to snow around that point as well. I found close to a half inch of liquid in my rain gauge at my 6:00 A.M. CoCoRaHS report, and even if part of that was snow up in the higher elevations, it was going to mean some decent accumulation. There were definitely some winter-like temperatures moving into the higher elevations though, and that even translated down into the valleys to keep the lower elevations in the 30s F all day. It was pouring rain at the house when I left around 7:00 A.M., and snow was even reaching down into the lowest valleys at times.

I checked on the Bolton Valley Web Cam a couple of times during the day today, and knowing that it was snowing the whole time in the mountains, I headed off to Stowe in the afternoon to do a tour and ski some of the new powder. Temperatures remained in that upper 30s F through the Winooski Valley and into Waterbury Center; and although it wasn’t accumulating, it snowed continuously in the mountain valleys. It was right around 1,000’ near the Matterhorn that I first started seeing accumulations of snow on the ground, and by the time I’d reached the base of Mt. Mansfield at around 1,500’, the temperature was near freezing and the snow was accumulating easily. I found an inch or two of new snow outside the Mansfield Base Lodge, and even down at that elevation it was quite dry.

I put on my gear and skinned up in the North Slope area, knowing that it had a decent base of snow thanks to Powderfreak’s snow reports from the past few days. Light snowfall continued during my ascent, but the wind wasn’t bad, and temperatures just a few degrees below freezing were pleasant. I followed the vestiges of a skin track that while presumably fairly recent, wasn’t very deep, and indeed the new snow and at least some wind erased it in many spots. There was visible grass poking through the snow in the lowest elevations below Crossover, and even a bit above that level, but at around 2,000’ atop the bottom steep pitch of North Slope, the coverage got more consistent and things really started to look appealing. The snow depth didn’t really increase all that rapidly with elevation; there were probably 3 to 4 inches in the middle elevations, and some areas were scoured a bit, but some areas were also a bit deeper.

I continued my skin on up on Lord and Lower Ridgeview, and the snow had reached a depth of about 5 inches at 3,500’ where I stopped my ascent just a bit below the top of the Fourrunner Quad on Lord Loop. It was a little tough to get an accurate measurement of the snow depth due to drifting, but I’ll go with 5 inches as my best guess for up near the top of the quad. I did find areas where accumulations were as deep as 7 inches, but those seemed to be spots where snow had collected efficiently with help from the wind. As of 5:20 P.M., the depth of snow at the Mt. Mansfield Stake had gone up by 4 inches, so that certainly seems to be in the range of what I found up in the higher elevations. I saw a couple of small groups of skiers and riders during my ascent, but there really weren’t too many people out on that North Slope route.

I descended generally in the region of my ascent, since I’d seen the state of the base coverage there, although I did make a side excursion onto Sunrise because I was presented with a huge expanse of unbroken snow that looked like it had decent base. I touched down on firm stuff a couple of times, but it was definitely worth it. I was unsure of the coverage lower down on that route, but I was able to make my way back toward the main North Slope route by using what I think was part of Toll Road. Anyway, the snow was nice medium-weight powder, and although this storm hasn’t delivered as much as that last one a couple weeks ago, the powder is of much higher quality. It’s not totally bottomless powder skiing everywhere, but in many areas it is, and with the nice base snow below, it makes for some smooth and effortless turns. In the last few hundred vertical feet of the descent below Crossover, there are certainly areas where there’s no base, but the snow is deep enough and of enough substance that the turns are smooth all the way to the top of the stairs above the Mansfield Base Lodge. You certainly want to be careful to watch out for rocks, but one doesn’t really need rock skis unless they really want to venture well off the beaten path into areas that don’t have any sort of base.

An image of spring powder turns on the Sunrise trail at Stowe Mountain Resort in Vermont — There were a few obstacles to navigate around today, but the rewards were some really sweet powder turns on the slopes of Mt. Mansfield.

Back at the car, I spoke with another guy who had skied in the Nosedive area, and he said it was fabulous in the upper elevations, and OK toward the bottom, but I’m not sure if there is quite as much base in the lower elevations there based on what I’ve seen from afar. Temperatures were dropping when I left the resort around 6:30 P.M. or so, and I saw accumulating snow all the way down to The Gables Inn on the Mountain Road, which is around 750’. I met E and the boys for dinner at Frida’s, and when we were done, snow was accumulating right in the center of Stowe at around 700’ as the temperatures continued to drop. It snowed on and off all the way back to our house in Waterbury (495’), and I found a couple of tenths of an inch of accumulation on the snowboard as of 8:00 P.M. It’s continued to snow all evening, it’s still been light, but there’s another tenth of an inch or two on the board now. It’s going to be quite cold the next few nights, and not really that warm during the day, so the new snow should be around for some good skiing during that time.

April 10, 2012April 10, 2012

Stowe, VT 10APR2012

An image of a well-established skin track and some old ski tracks on the Nosedive trail at Stowe Mountain Resort in Vermont after a two foot dump of April snow — The beautiful skin track on Nosedive today that delivered folks to the goods

A cutoff low pressure system backed into the region yesterday, and it began to dump a mixture of heavy snow in the mountains and pouring rain in the lower mountain valleys of Northern Vermont. Meanwhile, in the Champlain Valley it was just dry and cloudy, so it made from an impressive scene; at the American Weather Forum I sent in a post with a mid afternoon picture from Burlington showing the wall of snow in front of the mountains. Powderfreak headed up to Mt. Mansfield yesterday afternoon and sent in a nice collection of snowy pictures from his trip. He reported that the mountain had already received a foot of snow by that point, and the radar showed that moisture continued to pour into the area. When the precipitation data from the Mt. Mansfield Stake came in, it indicated that the mountain had already received roughly two inches of liquid equivalent by the late afternoon. The snow and rain just kept pouring down all evening and right through to this morning, and we’d picked up over an inch of liquid at the house as of 6:00 A.M.

I had some time earlier today, so I headed off to Stowe to check out the new snow and make some turns. The temperature was in the upper 30s F through the valleys, so the precipitation was all rain, and it was literally pouring at times. Snow started to mix in with the rain up around 1,200’ as I ascended toward the Stowe Mountain Resort Cross Country Ski Center, and it quickly changed over to all snow by the time I’d reached the Inn at the Mountain a few moments later. The precipitation was wet snow as I parked at the Midway lot (~1,600’) and the accumulation was a couple of inches. The snowflakes were small, in the 1-3 mm range, but it was coming down fairly heavily and I quickly had to put on my ski jacket to avoid getting soaked.

An image of my ski measurement pole showing a depth of roughly two feet at the 2,500' elevation on the Nosedive trail at Stowe Mountain Ski Resort in Vermont — Two feet of new snow at 2,500'

There were a few cars in the lot, and to begin my ascent I followed the collection of boot prints and skin tracks that led toward Nosedive; I definitely wanted to find an established skin track, because it sounded like the couple of inches in the parking lot was quickly going to turn into a lot more in the higher elevations. And indeed it did – within just a couple of minutes after leaving the lot, I was walking through several inches of fresh snow, so I put on my skis and hopped in the skin track. I was immediately thankful for the skin track, which felt like a superhighway since it was made by some pretty fat skis. With that great skin track in place, the ascent was smooth and fast, and as I continued to check the depth of the new snow with my measurement pole, I was astonished at how quickly it increased. By 2,000’ the depth of the snow was already 11”, and by 2,500’ it was 24 inches. That meant that it was essentially increasing by a couple of inches every 100 vertical feet, and if that level of increase kept up, there was going to be four feet of new snow at the top. However, the depth of the snow stopped increasing at 2,500’, and remained right around two feet from there on up.

I saw a couple of other guys on the skin track during my ascent, and talked to one of them when we both stopped near the top of Nosedive. He said that he was one of the guys that set the skin track this morning, and I thanked him a lot for that because it was fantastic. He said it was tough, but that the second person in line really had it easy because the dense snow compacted so well, so he and the guy he worked with switched off pretty frequently because the back person was rested so quickly. He had just done a lap down to the 2,500’ level, and said that he felt that was a bit low to go to stay in the best snow; ending a few hundred feet higher would be better.

The wet snow that had been falling heavily throughout the ascent was giving my Gore Tex quite a workout, but there was no wind and temperatures were very comfortable in the 30s F, so various vents and flaps on my gear were open to keep cool. As I crested the last part of Nosedive though, winter came roaring in, with the wind picking up a bit, the temperature dropping below freezing, and all the moisture that had accumulated on my gear during the ascent freezing into crustiness. These are the days when you really appreciate those high-tech waterproof breathable fabrics though, because things were nice and dry on the inside.

An image of two skiers ascending through deep snow via a skin track on the Nosedive trail at Stowe Mountain Resort in Vermont — A pair of skiers ascending Nosedive this morning amidst the continued snowfall

I stopped at the top for a few minutes, and there were several folks using the new ski patrol building at the top of the Fourrunner Quad for a quick break. Overall the snow was still just a couple feet deep, but there were a few drifts, and at one point while I was out of my skis, I stepped down and sank up to my waist in powder. The snow was still fairly dense even up around 3,700’, but bigger flakes were falling and it was overall a notably drier environment than the lower elevations.

An image of snow and snowfall on the Lookout Double Chair at Stowe Mountain Ski Resort in Vermont — It was still snowing all the way down at the base elevations when I'd finished my ski tour this morning.

For my descent, I headed down in the direction of Hayride; I was unsure how this dense snow was going to ski, but I figured Hayride was a reasonable, steep piece of terrain to keep me moving if necessary. After my first few turns I could tell that this snow was going to be challenging on my midfat Telemark skis. It was bottomless Sierra Cement/Cascade Concrete, and it definitely required a certain level of finesse on the Teles. I’ve been used to skiing fairly dry Vermont powder all season, so it took a couple of impressive flops before I dialed in my technique and started to cruise through the dense snow. I was reminded of a day in December 2001 that E and I skied similar snow at Schweitzer Ski Resort in Idaho – they’d just received four feet of Cascade Concrete, and people were flopping all over the place on the trails, sometimes taking several minutes to extricate themselves each time. We were on alpine skis at the time, so things were a bit easier, but there’s no question that bottomless dense snow can be a challenge to ski. A group of three snowboarders passed by me on their descent, and watching them, I thought about how nice it would be to have my snowboard, but it would have been a pain on the ascent. I was happy to find that my turns were smooth for a while, but between the 2,500’ and 3,000’ level the snow began to get wetter, and I had to work harder and harder to keep my stance dialed in. Below the 2,500’ mark the skiing was a bit “survival style”, with the focus on just on keeping that perfect balance on each turn. There was actually another change in the snow that made things a bit easier below that point (perhaps dense enough that one didn’t sink in much at all) but as I approached the Crossover trail, the snow began to change once more as it really got slushy and difficult to do much more than straight line it. I rode Crossover back over to the Gondola base – it continued to snow even down that low in elevation, but I could tell that it was wetter than it had been at the base in the morning. Back at the car I chatted with Powderfreak, who had just arrived for some turns. I let him know about the nice skin track on Nosedive, and at one point he mentioned that there could be more snow coming into the area tonight.

I’m going to be home with the boys over the next few days, so I’ll have to decide what skiing to do with them. If the texture of the snow doesn’t tighten up a bit, Telemark skiing will be very challenging for them, so we may have to think about getting in some lift-served turns on their alpine skis. Jay Peak is running their lifts, and they’re reporting 15 inches in the past 48 hours. Killington is also offering lift-served skiing, and they’re reporting 19” in the past 48 hours. With Stowe already at 24 inches as of this morning, and precipitation continuing to fall, it will be very interesting to see where the storm totals end up over the next couple of days. There’s been a nice recovery of snowpack at the Mt. Mansfield Stake, as of this evening there’s been about 3.5 inches of liquid equivalent from this storm, and the snowpack at the stake is back up to almost 50 inches. This storm system has really felt like a classic Pacific Northwest-style dump though, with heavy valley rains, and lower elevation wet snow gradually morphing into dry, but still dense snow at elevation. I can certainly say that when I got back to the house this morning, my ski clothes felt like they’d taken a trip to the Pacific Northwest, and a good period of drying was definitely in order. They’re ready to go out into the storm again though, and so am I.

April 1, 2012April 4, 2012

Stowe, VT 01APR2012

An image of moguls on the Centerline Trail in April at Stowe Mountain Resort in Vermont — Deceptively beautiful moguls on Centerline today

The sky cleared out for us yesterday at Stowe to produce some excellent spring skiing, but with snowfall on the way for tonight, this morning’s clouds were expected to stick around and the prospects for soft snow didn’t seem quite as good today. Due to the potentially marginal snow conditions, E and the boys chose not to head to the mountain, but I decided to stop in for a couple of afternoon runs to get in a quick workout and see what the slopes offered. The main parking lot at Mt. Mansfield wasn’t nearly as full as what we saw yesterday, but there were still a good number of cars there when I arrived in the mid afternoon.

Roughly halfway up my first ride on the Fourrunner Quad, flakes began to appear in the air, and it snowed lightly on and off all the way to the top. At the summit of the Quad I took in the views, and all around, the higher summits were disappearing with the onset of the light snowfall. I figured I’d warm up with a run on the Ridge View/Sunrise/Tyro/Crossover/Dalton combination that we’d been skiing with the boys over the past couple of visits, and it was immediately apparent that temperatures had not reached that critical threshold for snow softening in the higher elevations today. The main surfaces were refrozen granular, and while there had been some loose, sandy piles of granular snow kicked up and pushed together in places due to skier traffic, these areas were too few and far between. Skiing in the upper elevations definitely required some significant contact with the frozen granular surfaces, and I definitely did not have the edges for that. Around the elevation of the Sunrise/Tyro junction the snow began to soften somewhat and the piles of loose granular became more plentiful, but it still wasn’t possible to get continuous turns on soft snow. I called E when I got down to Crossover and let her know that she and the boys had made the perfect decision to stay home today. The snow got softer still down on Dalton, but so much of the route had been a tilted ice rink that the route didn’t seem like it was worth another run.

Skier traffic had actually been reasonably heavy on that route, presumably because a lot of people had been skipping the steeper terrain due to the slick conditions. It had made the skiing even more challenging though, because one had to navigate around other skiers and riders, further limiting the options to get to any soft snow. With that in mind, I decided to go for one more run and take one of the alternate routes. From the summit I opted for Lord Loop, which was similar to Ridge View in consistency, but it had nobody else on it and I was able to head wherever I wanted in order to get the best snow. I then stopped at the top of Centerline and looked down – the bumps looked really good, so good that I figured it would be worth dealing with some slick spots to check them out. It was the wrong decision; after a few Telemark turns, when I was already in too far to change my route, I found out just how hard the snow was. As the slope steepened, I went from Telemark turns, to occasional Telemark turns, to alpine turns, to “get me the hell of this frozen egg carton before I kill myself!” The bump lines were so tight and appealing looking too, but the snow was just too nasty. Alpine skis would have made life much easier, but it still would have been more hassle than it was worth.

I got myself down onto North Slope, and worked the best I could to ride the berms of sand-like granular snow along the edges of the trail. Access to this type of snow gradually increased as I descended, and I was able to burn out my legs pretty well with lots of tight turns thanks to those soft lines. The final descent of North Slope above Crossover and on to Dalton’s was the best part of the run, and I pushed my legs hard enough with very short radius Telemark turns that I felt good calling it an afternoon. I’d seen enough of what was available, and had enough close calls and unnerving situations with the Teles on the upper mountain, that leaving was easy. As I skied down the last slope to the lodge, I heard a guy mention to his friend that he was going to see if he could turn in his ticket and get a refund or voucher. I don’t blame him, since with the combination of terrain and conditions probably put the day in that bottom 10% for the season.

I’d definitely call today a rather inauspicious ending to Stowe’s lift-served ski season, in what was certainly an inauspicious season for snowfall (it looks like Stowe’s final snowfall tally will be 211 inches, which is just 63% of normal). Back at home, E had commented that we’d had a nice sunny spring day with good snow yesterday, and today wasn’t really going to top it; she was happy to end on yesterday’s note and that’s a good day to have for the last of Stowe’s lift-served skiing. I’m happy with the workout I got today, and glad I coupled the trip to the mountain with the grocery shopping that had to be done, but folks who didn’t make it out you really didn’t miss much. These sort of firm conditions certainly happen on cool, gray days in the spring, but normally we’d have a few weeks left to catch up on some more soft conditions due to powder or sun. Stowe’s early closing almost seems like it’s a manifestation of the collective psyche of the skiers, who appear to be finishing off the season earlier than usual, intent on putting 2011-2012 behind them. Other local areas are certainly staying open for a while though, so we’ll see where our ski travels take us next.

March 31, 2012April 1, 2012

Stowe, VT 31MAR2012

An image of Erica Telemark skiing in the spring snow at Stowe Mountain Resort in Vermont on March 31, 2012 — Morning clouds cleared away to provide sunshine for spring skiing today at Stowe.

Temperatures have been fairly seasonable over the past week, with a couple rounds of light snow in the mountains to produce some small powder days on Monday and Friday. Today dawned sort of gray with a snowstorm passing to our south, but the clouds gradually dissipated, the temperatures rose to around 50 F at the house, and we decided to head off to Stowe for some afternoon runs. We’d been eyeing the forecast in the morning and it had seemed really iffy in terms of getting warm enough to soften the slopes, but eventually it became obvious that even the mountains were going to get there.

An image of recent snow in the alpine areas of the Chin on Mt. Mansfield in Vermont — Recent snows still visible in the Mt. Mansfield alpine today

En route to the resort we caught some views of Mt. Mansfield, and you could still see the signs of yesterday’s snow in the alpine. Indeed, even in some shady spots down below 1,000’ in elevation, vestiges of the recent snow were still hanging around. We opted for the Mansfield Base Lodge again as we’d done last Sunday, but the parking lot was nothing like what we’d seen then; it was obvious that it was a Saturday and the weather was nice, because the main lot was packed. Temperatures were in the 40s F, and the sun was out, so folks were all around the mountain and parking lots having a good time.

An image of Ty and Dylan Telemark skiing together in spring snow on the Ridge View trail at Stowe Mountain Resort in Vermont — The boys working together on their turns

We worked with the boys on their Telemark Skiing using the same Ridge View/Sunrise/Tyro/Crossover combination that we’d skied last weekend. With the beautiful weather, the skier traffic was much higher today than what we’d encountered on Sunday, and that changed a couple of things. The terrain got a little more bumped up, which gave the boys some opportunities to try some Telemark turns through the moguls. Dialing in Telemark turns through the moguls requires quick footwork and good transitions, but the boys are at least getting to the stage in their progression that they can piece together some good segments. Dylan had a fall at one point that actually cracked his goggles a bit, so it looks like he’ll be able to get some fancy new ones like his brother. We even discovered that yesterday’s powder was around in areas off the edges of the trails. It had often thickened (and become good for building snowballs as we tested) but it was pretty nice in spots and it was refreshing to get a few floaty turns.

The downside of the nice weather was the increase in skier traffic to Stowe-like levels, which was unfortunately exacerbated by the reduced terrain options. Even sticking to the moderately-pitched routes, there were way too many people skiing way too fast for comfort. Ty and Dylan are definitely well into that intermediate stage with their Telemark turns, and while the terrain was perfect for them, the number of people straight-lining the slopes is really incompatible with kids trying to work on the larger radius turns that are common at their stage of learning. We had a few close calls, but fortunately no collisions.

Eventually the Quad shut down for the day and we had to call it an afternoon. Back in the Mansfield Base Lodge we got to listen to the après ski band they had playing. It’s been kind of nice visiting the scene there; it’s really the old school alternative to the Spruce Camp Base Lodge. On the way home we checked in at some of the ski shops on the Mountain Road for a new pair of goggles for Dylan, and stopped for dinner at the Crop Bistro & Brewery, which is the new restaurant where The Shed used to be located. The caliber of the food appears to be a bump up from The Shed’s offerings, and not surprisingly, the prices have increased to match. As anyone who has been up the mountain road in the past several months has seen, the exterior of the building has been changed from the red of The Shed to a more yellowish color, and the interior has been all redesigned as well. They’ve gone with that “contemporary rustic” style, and have included several impressive (and large) photographs of the Vermont countryside from one of the local photographers. The overall feel of the Crop actually reminds me a lot of the Farmhouse Tap & Grill in Burlington, featuring high-quality food that is locally sourced as much as possible and really showcases what the local agriculture has to offer.

An image of homemade sauces accompanying Erica's cheeseburger at the Crop Bistro & Brewery in Stowe, Vermont — Homemade sauces at the Crop Bistro & Brewery

I had an amazing pasta special with nuts, sun-dried tomatoes, mushrooms, and a spectacular sauce. E had a cheeseburger, which was accompanied by some of their homemade sauces, and we all shared an appetizer of bread, honey, nuts, and an assortment of local Vermont cheeses. The boys got the grilled cheese, which was made with Cabot Cheddar. Price wise, the Crop doesn’t seem like it’s quite going to be the place that The Shed was for popping in for meals off the bike path, but the locavore approach is nice to see, and the food we had was really good, so it’s a nice addition to the dining options in Stowe.

Stowe is planning to make tomorrow their last day running the lifts, and it seems to be mostly due to the lack of interest from skiers. There’s supposed to be some additional snow coming in later in the day tomorrow, but we’ll have to see what the clouds and potentially cooler temperatures do to the snow surfaces, and whether it’s worth heading out for the resort’s last lift-served day this season.

March 25, 2012

Stowe, VT 25MAR2012

An image of Dylan in a Telemark turn on the Sunrise trail area at Stowe Mountain Resort in Vermont — Dylan hits the spring snow today at Stowe for his third day in a row working on Telemark turns.

Yesterday, Bolton Valley finished up its lift-served season, and we were able to get out and make good use of the soft spring snow as the boys worked on their Telemark turns. Weather conditions were fairly similar today, with temperatures around 40 F or so at the mountain elevations, so we were anticipating the chance for more spring snow on the slopes as we headed off to Stowe. On the way to the resort I was surprised to see a couple of pockets of natural snow all the way down at the elevation of the Matterhorn around 1,000’, but in general one had to head up above 2,500-3,000’ to really get into substantial natural snow. The snow at the Mt. Mansfield Stake is down to just 26 inches after being at over 80 inches near the beginning of the Month – and this is at a time when the snowpack on Mt. Mansfield should still be increasing. Based on the forecast, it looks like the melting will cease for a while, and there could even be some increases with additional snowfall, so this may mark the end of the most precipitous melting. The rapid jump in snowpack in February combined with the quick drop in March makes for quite a dramatic plot of the Mt. Mansfield snow depth.

A plot of the snow depth at the Mt. Mansfield Stake for the 2011-2012 winter season as of March 25, 2012 — The plot of snow depth at the Mt. Mansfield stake this season as of today - the past month has seen a dramatic rise and fall in mountain snowpack.

With the gray skies today, we weren’t surprised to see that parking lots were minimally occupied. For a change of pace from the rest of the season, we decided to park on the Mt. Mansfield side of the resort, and we were able to get a convenient spot right in front of the Mansfield Base Lodge. It was fun stopping in there and checking out the scene, since we’ve been over at the Spruce Camp Base Lodge all season. Stowe has currently got the most available terrain in the state thanks to their snowfall and snowmaking, and when I checked on the trail report on their website, I saw that there would be plenty of low/moderate angle terrain that would suit the boys as they worked on their Telemark turns.

A photo of a painting on the wall in Stowe's Octagon building, showing a Telemark skier in powder — This painting iin the Octagon caugt our eye, especially with the theme of the day.

Much of the mountain was shrouded in fog, but the snow was nice and soft right from when we arrived around midday. The route that we used was Ridge View to Sunrise to Tyro to Crossover to Dalton/Liftline, and it was a perfect mix of pitches for the boys. Both Ty and Dylan had obvious “vanilla” (in this case turning to the right) and “chocolate” (turning to the left) sides today, so we worked on catching that chocolate side up to the vanilla. We noted that on their bad side, the boys would often have their weight a bit too far back, so we were able to pass that along to them and they were able to use it to consciously work on fixing those turns. With this being their third day in a row on their Telemark skis though, their improved comfort level and increased skills were very apparent, and they were having a lot of fun with their turns. E commented on how they were quite disciplined and rarely ever needed to resort to alpine turns, and she was especially impressed when she’d find herself in tight quarters throwing in an alpine turn and find that the boys were still dropping the knee. The boys were certainly feeling those long Stowe runs in their legs, so we took a break up in the Octagon before it closed; it was mellow scene with just a few people around.

An image of four snowboarders walking up for another run in the terrain park at Stowe - March 25, 2012 — Four riders prepare for another round of jumps as they climb their way back up in Stowe's lower terrain park today.

On one of our runs we stopped and watched what appeared to be an impromptu session taking place in the lower terrain park near the Mountain Triple Chair. They had a tent set up with an announcer on a loudspeaker and music, and he was calling out the tricks that the athletes were throwing down. It seemed like they were having a lot of fun making good use of the soft spring snow. The weather is really supposed to cool off for the next couple of days, with a chance for a little snow tonight and mountain temperatures in the single digits tomorrow night. I think we got lucky with the soft snow surfaces this weekend, but there definitely won’t be softening with high temperatures only in the 20s F tomorrow. The snowpack is certainly going to be preserved this week though, and perhaps we could even see some increases depending on how much snow falls, so that will help keep the ski season going as we head into spring.

March 23, 2012July 25, 2012

Stowe, VT 23MAR2012

An image of Ty Telemark skiing in spring snow on the lower slopes of Spruce Peak at Stowe Mountain Resort in Vermont — Ty, working on spring Telemark turns today at Stowe

This is actually a second hand report from Stowe today – E didn’t have any parent-teacher conferences scheduled and decided to take the boys out alone for some Telemark skiing in the warm spring weather. Temperatures have been incredibly warm as of late, with Burlington reaching a record 76 F on Sunday, which is 35 degrees above the average high temperature for March 18^th. However, that impressive record temperature was only the beginning; it was quickly bested on Monday, by a high temperature of 79 F, and then again on Tuesday with 80 F, and finally on Wednesday and Thursday, to the tune of 81 F, which is roughly 40 degrees above average. The record temperatures finally waned today, but it was still quite warm, and the damage to the snowpack has been done. The snowpack at the Mt. Mansfield Stake dropped 30 inches during the period, and in the lower elevations, slopes were melting out everywhere. To couple such an historic period of warmth with a winter season that has already been quite warm and low on snowfall, really begins to put this season in rare company. Were it not for the big storm that hit the area at the end of last month, I shudder to think where we’d be in terms of snowpack. But, the good news is that local skiing continues to roll along, and since the resorts have been able to make it through this almost perfect storm of insults to the snowpack, it means that they should be able to handle just about anything that the weather can dish out.

“it was quickly bested on Monday,
by a high temperature of 79 F, and
then again on Tuesday with 80 F,
and finally on Wednesday and
Thursday, to the tune of 81 F, which
is roughly 40 degrees above average.”

E said that the Spruce Camp Base Lodge was utterly deserted today, and showed me her picture of just how empty is was in the locker area on the bottom floor. Not surprisingly, they ran into friends in the form of Mrs. Cabot, Eliza, Ben, and Izzy at the base of the Spruce Peak chairs. E and the boys did a couple of runs off the Alpine Double, and Ben hung with them as he continued to learn how to snowboard. Some areas, such as the alpine slide tunnel, were closed due to melting, and connecting over from the top of the Alpine Double to the Sunny Spruce side involved a lot of traversing across grass. They did have Slalom Hill open with good snow, and race preparations could be seen taking place. Most of the time was spent on the lower slopes of Spruce Peak, which offer great terrain for the boys to practice on their Telemark skis. With the low elevation and south exposure in that area though, it was quite warm, plenty of melting had occurred, and there were certainly muddy patches that required navigation to avoid. It sounds like everyone took the day casually though, and they had a pretty good time.

Apparently a big attraction today was having snowball fights, which occurred over near the employee parking lot below Slalom Hill. E said the fights went on and on and on because everyone was having so much fun. Later in the day, E watched Ben while Mrs. Cabot took the girls for dance rehearsal/practice, and eventually everyone reconvened in the Great Room Grill to finish off the day. With the massive heat wave done, it doesn’t look like temperatures are going into the deep freeze, but they should at least return to something near normal and offer some chances for snow. There’s still time to rebuild some snowpack in the higher elevations, so it would be great if we could call on some storms to do that as we head into April.

March 18, 2012July 25, 2012

Stowe, VT 18MAR2012

An image of skis poking out over the steep edge of the headwall of the National trail at Stowe Mountain Resort in Vermont, with the steep, snowy, mogul-filled trail below — Perched atop National today

It’s been too warm for any additional snow recently, even in the mountains, but according to my records this is the first weekend/holiday period without powder since way back in the middle of December. That’s actually pretty surprising in this season of warm temperatures and low snowfall, but despite the bouts of inhospitable ski weather, the Northern Greens have managed to continuously catch timely snow to revitalize the snow surfaces and provide powder skiing. Yesterday the boys had a good session of Telemark training at Bolton Valley, but today they were back on the alpines for our weekly ski program session at Stowe.

“according to my records
this is the first weekend/
holiday period without
powder since way back
in the middle of December.”

The resort didn’t seem to be too busy when we arrived today, as I managed a midday parking spot right in the first row near the Stowe Mountain Lodge. The boys and I met up with Connor and did an early run on Easy Street; its fairly mellow slope was still somewhat challenging for Connor as he’s just switched over to snowboarding this season. Snow on those low elevations, south-facing slopes near the Spruce Peak Base Area was quite soft and slushy, but at least it wasn’t overly sticky since it had long ago taken on that corn snow consistency. When our coaching group for the day finally assembled, it was just Luke, Ty, and Dylan for students, with Luke’s Dad joining us as well since he was out on the mountain today. As the spring temperatures continued to surge into the afternoon, with 50s and 60s F on the mountain and even some 70s F at the base area elevations, the layers of ski clothing seemed to be flying off faster than people could do laps. We certainly weren’t immune to the warm temperatures, so as we headed toward the Over Easy we stopped in Spruce Camp and dropped some layers. The process took a few minutes because we also had to switch our ski passes out of our parkas as we converted over to vests.

“the layers of ski
clothing seemed to be
flying off faster than
people could do laps.”

We kicked off our Mansfield turns with a trip down Cliff Trail, which we were happy to find full of bumps on its upper half. The skiing seems much better there with some contour, and naturally the bumps were loads of fun with the spring snow. We continued down onto Nosedive, and proceeded on our way to the Fourrunner Quad area – we’ve spent a huge amount of time on the Mansfield Gondola this season, so this was a chance to mix things up and get some time in the Front Four area. The quad actually wasn’t running because work was being done on it, but the Lookout Double was running as the alternative. We were happy that it was such a nice day though, because just as we were approaching to top of the lift, there was a five minute lift stoppage. Dylan was with me, and Ty was actually with a stranger, but he said he managed a fun discussion. Not surprisingly, the discussion included skiing.

“I straddled up to the
precipitous edge, stuck
my skis out into the air,
and enjoyed the view
beneath my feet.”

With the Front Four on our Minds, we headed right over to National, and the presence of soft spring snow meant that it was definitely time to hit the formidable headwall. The National Headwall is so steep that it often just turns into an icy mess that’s not worth skiing if the weather isn’t good, but that was not the case today. I was indeed excited to be atop National on a day like today. I straddled up to the precipitous edge, stuck my skis out into the air, and enjoyed the view beneath my feet. The pitch of the National Headwall doesn’t look like it’s quite 40 degrees, but with the way the catwalk above it is groomed, I’d say from experience that the first pitch is pretty darned close to hitting that mark. After eschewing the headwall under nasty conditions earlier in the season, I assured the boys that they could handle the slope easily with the good snow, and indeed they did. It was just pure fun letting the soft, steep turns just fall away with gravity on the upper headwall. As we approached the junction with Liftline, we got an acrobatic demonstration of sorts – were able to watch a couple of lift mechanics transfer from a chair onto one of the lift towers. It was very cool looking down at them as they were perched precariously on the chair, accented by the image behind them, which was a view of the valley far below.

An image of two lift mechanics with safety harnesses moving from a chair on Stowe's Fourrunner Quad to one of the towers to perform maintenance. — Mechanics high in the sky today on the Fourrunner Quad

We spent the rest of the afternoon on the Mountain Triple, making sure to catch a trip on Hayride, but also putting in a good dose of terrain park action at the request of the boys. We even managed a terrain park trifecta at one point, coupling the small park on Lord to the larger parks on Tyro and North Slope in one long run. The only downside we found to our “freestyle” terrain selection was that the resort didn’t build their huge half pipe this season, so we didn’t get to mix that in. With the adhesive properties of the soft corn snow, we were able to really load up the tops of our skis with heaping helpings of it before getting on the lift. Ty, Dylan and I we were able to stockpile it that allowed us to throw a lot of snowballs during our ascents, as we worked on hitting the chairs that were descending on the other side of the lift. Hitting the skeleton-like chairlift frame, which is of course a moving target, while in a seated position on another moving object, is a fun challenge. Although Ty had the pole position on that one, putting him closest to the target, he throws lefty, so that raised the bar for him. We skied almost until the lifts closed, winding up at Spruce around 3:45 P.M. where we called it a day. It was good ol’ Subway at the Alpine Mart today on the way home as the warmer season of après ski kicks into gear, and that closed the books on another fine day of Vermont spring skiing.

An image of Dylan carrying Erica's snowboard on his shoulders as he walks through the parking lot in front of the Stowe Mountain Lodge at Stowe Mountain Ski Resort in Vermont — Top notch porter service for Mom at the end of the day

March 11, 2012July 22, 2012

Stowe, VT 11MAR2012

An image of Dylan looking up as we head out along the Kitchen Wall traverse at Stowe Mountain Ski Resort in Vermont — Dylan on a lower route as we head out to the Kitchen Wall traverse today at Stowe

It started snowing on Friday night thanks to our most recent upper level low pressure system; it was yet another storm that was brilliantly timed to set up the slopes for the weekend, continuing a trend that seems like it’s been in place for several weeks. The Central Vermont Ski Areas were the focus for this latest storm, topping out with over a foot of fresh snow, but even the Northern Vermont Resorts reported accumulations passing a half foot. We made turns at Bolton yesterday, finding a nice round of powder in which to play, even if the effects of previous warm temperatures could still be felt in spots.

Today we were back out at Stowe, and we were set up for a nice one with overnight lows in the 20s F to keep the powder in good shape. We arrived at the Spruce Peak Base around 12:15 P.M., and after dropping off E and the boys it took me a couple of circuits of the parking lot to get a spot – a very nice one eventually arose right near the Stowe Mountain Lodge just a couple of rows out from the Stowe Mountain Club parking area. So, I’d say that based on parking, the number of visitors to the resort today was ample, but pretty typical.

“I led the boys down
at mach speed, carving
huge arcs with radii
of probably 150 feet.”

Temperatures were expected to climb above freezing as the day wore on, so when I got my students for today, which were just Ty, Dylan, and Luke, we headed right over to the Mt. Mansfield Gondola area to take advantage of the elevation it offered. We were thinking of checking out the Kitchen Wall as long as the snow wasn’t getting thick, but Dylan requested a warm-up run first, so we had a good trip from Cliff Trail to High Road to Switchback. Indeed there were spots where the snow was already starting to get sticky, but the presence of sun was the key factor sending it there; staying in the shade made all the difference, and one could actually tune their skiing to be in their desired level of snow firmness depending on how deep they went into the shade. Having assessed the snow, we did head to the Kitchen Wall for the next run, and the shaded spots were still holding winter snow, although some thick snow did have to be negotiated. There were certainly areas of nice, untracked powder to ski in the spirit of what we found yesterday at Bolton, but for the best ride you had to be careful not to get into snow that had never been hit by the sun. We continued on through the Nosedive Glades to Nosedive, and the on to Liftline to get to the Fourrunner Quad. Conditions continued to be that mix of dry, winter-style and softer, spring-style snow, but as long as the soft stuff wasn’t too wet, it really did make for some nice skiing because you could sink and edge into it like nobody’s business. That incredible grip was building confidence that we were ultimately going to test at high speed.

An image of blackened marshmallows prepared for s'mores at the fire pit in the center of the Spruce Peak Village at Stowe Mountain Ski Resort in Vermont — Some like ’em black – s’more prep time at Spruce Peak

We made one quick run off the Fourrunner Quad, visiting some pretty steep terrain on National and Liftline before returning to the Gondola. Everyone was game for a run down the moguls of Chin Clip, so we had a long run of bumps that got everyone a workout. Back at the top of the Gondola again, we started out on Perry Merrill, and I proposed a run down the Tombo Waterfall, but Dylan said he was too tired for that. I’m glad that he was able to tell that he was too tired for that run instead of just muddling through. The rest of that run on Perry Merrill turned out to be quite an experience though, because it was virtually devoid of any other skiers and we turned on the afterburners. I led the boys down at mach speed, carving huge arcs with radii of probably 150 feet. The speed was a little intimidating at times, but the groomed snow was so good that you knew it was going to hold, and the only limits were your legs. Back at Spruce at the end of the afternoon, the fire pit area was roiling with children and adults at the s’mores session. Perhaps the warm weather had everyone especially exuberant to be outdoors, or maybe the food supplies were more plentiful than usual, but the place was definitely hopping. I had time to capture a number of images of the scene, and with so many photo opportunities, that process was as much fun as eating. It wouldn’t have been picturesque if the gas stone fire pit wasn’t adding to the beauty of the place, though.

An image of Ty eating toasted marshmallows on a stick among the crowd at the Spruce Peak Village fire pit at Stowe Mountain Ski Resort in Vermont — Ty get set to devour some toasted marshmallows today among a sea of other visitors around the Spruce Peak fire pit.

On the way home, we stopped in at Harvest Market on the Mountain Road to grab something to eat. We’d been there once before when we were in town for an event, but we decided to check it out as a potential place to get après ski food. It’s definitely got that Vermont/local foods/gourmet slant, so prices aren’t going to be as low as what you’d typically find at a convenience store, but of course you’re getting food of a totally different caliber. They’ve got a deli counter with meats, prepared food options, etc., and what immediately grabbed our attention there was the assortment of samosas; E and I enjoyed ours immensely, and they’re about as easy to eat in the car as one could want. The boys shared a stick of local Vermont pepperoni, which they devoured in the back seat. Space inside at Harvest Market is pretty tight; they’ve packed most of the items you’d expect to find in a small market into a pretty minimal footprint, and the deli section takes up roughly half that area. I’d say the overall feel is one of combining a Vermont country store with a gourmet food shop, so naturally it fits right in at Stowe. I’m sure it would be pricey to do a substantial amount of your weekly shopping there, but of course you’re paying a premium to get items that are often locally sourced. After our experience today though, I’m sure we’ll be mixing it in as one of our options after a day on the slopes; it’s a fresh alternative to throw in with restaurants and the usual convenience stores. I hear the temperatures are warming up in the area this week, so this may be the last of the winter conditions on the slopes for a bit. We’ll see what we get when we’re at the mountain next weekend, but I’d certainly say that we were able to enjoy what Mother Nature offered today.

March 4, 2012June 11, 2012

Stowe, VT 04MAR2012

An image taken from the Sunny Spruce Quad on Spruce Peak at Stowe Mountain Ski Resort in Vermont, showing some of the trails on Mount Mansfield, with the gondola area under The Chin hidden by snowfall — Snowfall obscures the Chin area of Mount Mansfield

The local mountains have received multiple feet of snow over the past week or so, and the ski conditions have been mid-winter fantastic, but the continuous stretch of perfect snow looked like it might end in some areas yesterday as temperatures began to edge above freezing. I was at Bolton Valley yesterday, and we had a great morning of powder and packed powder conditions, but when the sun came out in the afternoon, temperatures shot up above freezing, and the powder began to get mushy. Temperatures dropped back down last night, which meant that any snow softening eventually stopped, but the question remained as to just how high the freezing levels had gone. There had been some concerns about rain overnight, but none of that seemed to materialize. We even had a touch of graupel/snow down at the house to sweeten up the surface of the snowpack, but what we really wanted to find out was what had gone on at Stowe, because that was our destination for today. Had it warmed up enough yesterday to affect the snow surfaces, and how much new snow had fallen on the mountain after that point? More snow was actually in the forecast for today, and that potential was encouraging, as it offered the chance to freshen up any surfaces that had deteriorated with the temperature changes. There were plenty of possible outcomes for today’s ski surfaces, but our questions wouldn’t really be answered until we actually got on the snow in the afternoon. Fortunately, the snow that was in the forecast had already materialized, and Mt. Mansfield was busy catching its share.

When we finally headed off to Stowe in the late morning, we found that snow was falling lightly in the mountain valleys to the east of the Greens. Meanwhile, off to the west, the mountains themselves were hidden behind a veil of more intense snowfall. As we approached Mt. Mansfield the snowfall grew steadier and heavier, and while it would still be considered light in intensity, it was accumulating even at the base elevations (~1,500’) when we arrived at the resort. As is often the case, the snowfall was heaviest over by The Chin, so we knew that there would be some decent accumulations up there.

It was pretty much the usual Sunday routine at the resort today, although the number of visitors was definitely on the low side. We had our standard coaching group, with me, Ty, Dylan, Luke and Jack. Claire was likely to be with us as well, but she had to make sure that all the groups were set for coaches, so the rest of us did a warm up run while she took care of coordinator duties. We made a trip up the Sunny Spruce Quad, and up top at around 2,500’ we found new snow accumulations of roughly two inches. The warming from yesterday had indeed hit Spruce Peak up to that elevation though, as there was a melt/sun crust below the new snow that made the off piste skiing not nearly as blissful as what it had been last week. With that said, it wasn’t a massive warm up, so our forays into the trees in the Side Street area revealed some decent turns, but you really had to be on your game due to the variability of the subsurface.

While not fantastic, the off piste conditions on the lower slopes of Spruce were encouraging enough to make me suspect that with both higher elevations and a much better aspect, the snow on Mt. Mansfield could be really good. So, as soon as Claire found out that all the program groups were set, we met up and were immediately on the Over Easy to the big mountain. Last Sunday we’d brought the boys to the Chin Clip Streambed for the first time, and this new playground was met with resounding enthusiasm. To continue the trend of terrain introductions, I decided that it was time to get them out to the Kitchen Wall. Today was the perfect opportunity to do it as well, since if anywhere on the mountain had preserved winter snow, the Kitchen Wall would do it. As a test of snow conditions, for our first run we cut in below the Kitchen Wall traverse – I didn’t quite want to bring them all the way out on the full traverse if we were going to be dealing with some sort of nasty crust. There was no cause for concern though, the cooling power of Mt. Mansfield had been in full effect yesterday; thus there were no signs of crust and the powder was fantastic. We skied through the catacombs of trees that brought us back to Cliff Trail, and the snow was simply amazing, mid winter powder down to the 3,000’ elevation. We caught Rim Rock over to Switchback, and while not quite as stellar as it had been above the 3,000’ mark, the snow still stayed decent all the way down to ~2,500’. Below that elevation you could manage some OK turns off piste, but the returns on your effort were minimal, so on piste was the way to go. Grooming and/or skier traffic took care of any subsurface issues, so turns were beautiful if you stayed on piste. Still, a half run with off piste options topped off with another 1,000’ of groomers made for quite a nice descent, so we immediately hit the gondola for another round.

An image of deep pillows of snow along the Kitchen Wall Traverse at Stowe Mountain Ski Resort in Vermont — Snow formations speak of the deep snowpack along the Kitchen Wall Traverse at Stowe

This time, I brought Claire and the boys on the full Kitchen Wall traverse, and the ups and downs on the unknown route into what seemed like wilderness, brought plenty of excitement to the boys’ faces. As usual, we encountered lots of cool snow formations that had been brought about by almost a season’s worth of leeward snow accumulations from winter storms. When I felt that we’d traversed far enough, we stopped atop one of the snowfields, and let the boys play around in the snow and soak in the atmosphere. They had a great time, climbing on the rocks, poking their noses into caves, playing in the steep and deep faces of snow, and just being boys in winter. The snow quality was fantastic up there, and with layer after layer from the recent storms, it was indeed starting to get deep. Writing this report up now, as I look at the notes I made myself about the Kitchen Wall I see the words “bottomless, bottomless, bottomless”. I’d say that sums it up right there. Dropping steep turns through one of the Kitchen Wall snowfields was certainly a primo experience, but all down through the trees below, the snow was excellent. We eventually made our way along Cliff Trail, over to Nosedive, and then worked into the Goatdive woods to see just how low we could go with good snow off piste. We hung in there for a while before eventually merging back on piste at Goat, where the bumps were in mid winter form. When one starts a run at the Kitchen Wall, it can seem like the run goes on forever, and this was one of those. When we finally reached the base of the Fourrunner Quad, it felt like ages had gone by since the boys were floundering around in the deep powder way up below the Mansfield ridgeline.

An image of Ty exploring deep snow in a steep snowfield in the Kitchen Wall area at Stowe Mountain Ski Resort in Vermont — Ty explores the steep and deep terrain of the Kitchen Wall

Powderfreak recently posted a picture from a run on Stowe’s Lookout trail in the New England Regional Forum at American Weather, and it got me thinking about what a great trail it is, so I brought it up as a descent option and the boys were game. I’m not sure how long it’s been since we’ve taken a run down Lookout, but I’m continually impressed with just how steep and long it is. We got treated to some great snow surfaces, and the sight of big beautiful flakes falling from the sky as Mother Nature continued to beef up the cushioning of the surfaces for us. The boys still hadn’t had enough after that run though, so from back at the Gondola we skied the Tombo Waterfall down to Perry Merrill. Ty led an amazing charge down Perry Merrill, with relentless slalom turns along the skier’s right of the trail. It was all I could do to keep up with his pace, and anyone that hung with us got quite a workout. If I’d been on my Telemark skis there was no way I would have been able to keep that pace for that long, so thank heavens for alpines.

An image of Jack, Dylan, Luke, and Ty pausing on the Lookout trail at Stowe Mountain Ski Resort in Vermont — The boys pause on Lookout

So although there was some 32+ warming below the 2,500’ level on Mt. Mansfield yesterday, the conditions really were quite impressive over much of the mountain today. Although not intense, it snowed all afternoon, and that really helped to keep improving those surfaces that needed it. There had to be a few inches of new accumulation up above 3,000’, and since it doesn’t seem like those areas ever went above freezing anyway, they’re just going to be getting better. Basically everything on the upper half of the mountain was very much like it’s been all week, deep and soft like you’d expect to find in Northern Vermont in March. Some of the heaviest snowfall we saw today was actually when we were leaving, and it was still snowing in the valleys most of the way home. The snow gradually dropped off in intensity as we headed toward Stowe Village, and was fairly minimal through Waterbury Center and Colbyville, but as we headed down the hill from Colbyville into Waterbury, it began to pick up and I suspected it was even more intense at the house. We looked down the Winooski Valley and saw that indeed there was an impressive wall of white in that direction. By this evening, we’d picked up another couple of inches of snow at the house, which should translate into at least that much in the mountains. Conditions are very good, so get out and get those turns.

March 2, 2012June 5, 2012

Stowe, VT 02MAR2012

An image shot from above of Ty slashing a ski turn in the Chin Clip Streambed at Stowe Mountain Resort in Vermont — Looking down on Ty in the Chin Clip Streambed today as he slashes a turn in the snow

Since midweek, a moderate winter storm has been affecting the state of Vermont. Snow began to fall Wednesday evening and accumulated slowly through to this morning, at which point we’d received 4.8 inches of snow at the house. The ski resorts in the northern half of the state picked up a general 9 to 10 inches from the storm, with the Southern Vermont Resorts faring a bit better and topping out with accumulations around a foot and a half.

I went in to work to take care of some things in the morning, then met up with E and the boys back at the house and we headed off to Stowe. Although only a Friday, the resort was certainly hopping with visitors today; the main Spruce Peak lots were pretty full, so we ended up parking a bit farther down at the Spruce Peak Performing Arts Center. By happenstance, we parked right next to Marlene, who like me had done some work in the morning and was coming to the resort for some afternoon turns with the family. Jeff and the kids had been out on the slopes early, and we were all hoping to get together for some fun runs in the new snow. Although it’s a bit farther away from the Spruce Camp Base Lodge, parking out where we did is a nice option, since the route to the lodge is fairly flat and takes you on easy, paved walkways past the Performing Arts Center itself and the various wings of the Stowe Mountain Lodge.

After getting everyone into their ski gear and gathering outside the lodge, we split up into two parties. Marlene, Liana, and Isabella stuck around on Spruce Peak, and the rest of us headed over to Mt. Mansfield. After Sunday’s successful visit to the Chin Clip Streambed, we were eager to get back in there again. Being a veteran of many snowboard-bumming seasons at Stowe, Jeff is quite familiar with the streambed, but Kenny had never skied it before, and he was going to be the big question mark. Kenny only started skiing last season, and advanced intermediate runs (or as E describes them, “intermediate runs with an edge”) are really the terrain in his wheelhouse. Skiing powder isn’t an issue for him; he just skis it like he skis groomed snow, so he’s probably going to be another one of those kids like Ty and Dylan that never spends a lot of time “learning” to ski powder, they just ski it. So with his ability to handle unconsolidated snow, and his impressive natural athletic ability, we figured he’d be able to rise to today’s challenge. The streambed is easily handled by an intermediate in some areas, which are wide and of modest pitch, but the 5 to 10 foot waterfalls and steep, narrow sections really elevate it to the level of an expert run. It was also going to be E’s first time ever in the streambed, and since she was on her Telemark gear, it wasn’t a given that she’d just be able to stroll her way down through the terrain. We were about to find out how both Kenny and E handled the challenge.

An image shot from above of Kenny skiing the Chin Clip Streambed at Stowe Mountain Resort in Vermont — Kenny takes on the Chin Clip Streambed

One thing that everyone had going for them was the quality of the snow; it’s been fantastic since last weekend’s big storm, and we generally found the trails loaded with plenty of soft, medium weight snow that had been packed from skier traffic. Upper Gondolier had some scoured areas, but those faded once we got down out of the exposed upper section, and then it was quickly into the bumps of Switchback and Chin Clip. E worked on her Telemark turns in the steep bumps, and semi-jokingly lamented that fact that her legs were already cooked by the time we’d reached the entrance to the streambed. We all gave Kenny some encouragement that he’d be able to handle it, and then dove in. After the steep entrance, we were into some of the intermediate-style terrain, but it wasn’t too long before we began to run into frozen waterfalls and steep, half pipe-style environments. Ty and Dylan were having a blast as usual on the steep walls of the streambed, finding powder pockets and jumps that provided lots of fun. There was so much snow that I was even able to slip down through the big roped off cliff area, which was steep, but well covered and quite skiable. Kenny took his time throughout the whole descent, and really did a nice job negotiating some of the waterfall drops. The Chin Clip Streambed is relentless though, and since Kenny had to work so hard, we could see him tiring on the bottom half of the run. E had to work hard on her Telemark skis as well, but years and years of experience on skis allowed her to descend efficiently and conserve energy when needed. She did a great job of coaching Kenny down through the last steep drop where the terrain fans out away from the streambed into steep trees. Kenny was just about tapped out at that point, but he made it – his first run down the famous Chin Clip Streambed.

An image of Dylan, Ty, and Jeff standing in the Chin Clip Streambed during a run at Stowe Mountain Ski Resort in Vermont — Boys 'n the Streambed - Dylan, Ty, and Jeff

We stayed at the gondola for a couple more runs, hitting Perry Merrill and working in a run down through the Tombo Waterfall. Ty, Dylan, and I joined Jeff for the waterfall run, while the others looped around on Upper Perry Merrill to watch. Coverage was great, and it’s getting to the point where enough snow has sloughed down the chute that the waterfall is getting smaller. Ty sliced and diced the whole chute and waterfall jump with ease; Dylan struggled a bit and opted to take the cut around the skier’s left of the waterfall, but he had some nice turns in there. Ty’s got a couple years of skiing experience on Dylan of course, but when Dylan is on, he’s pretty fearless, so it’s going to be fun to work on that line with him in the future.

An image of Jeff jumping off the Tombo Waterfall on his snowboard at Stowe Mountain Ski Resort in Vermont — Jeff launching the Tombo Waterfall today at Stowe

For the last part of the day, we were back over at Spruce, where we met up with the girls for some big runs as a group. We took the traditional Sunny Spruce to Side Street route to get us over to the Sensation Quad, and it was fun having everyone together. From the summit, most of us took Whirlaway, although Liana took it a bit easier and E brought her down Sterling. That was probably a good idea, because everyone was pretty cooked by that point. Even though we’d only been out for the afternoon, long Telemark runs with Stowe’s high speed lifts definitely work me, and E said that she was feeling it. She headed in with most of the kids, but it was too hard to pull away from all the great snow, so I ended up staying out with Jeff and Liana for another run down Main Street. My legs were quite cooked after that one, but it was very satisfying.

A winter image of the snow-covered exterior of Piecasso restaurant in Stowe, Vermont — Apres ski today was at Piecasso

Not surprisingly, everyone was famished from a fun day of battling Stowe’s terrain, so we all headed to Piecasso for dinner. Things can get pretty crazy having all five kids together, but they were pretty well behaved and did a decent job of replenishing their fuel reserves with pizza, salad, and even some calamari. It does look like we’re going to need plenty of energy in our legs though, since there’s more snow on the way and we’ve still got the rest of the weekend to ski. The next storm is already on our doorstep (flakes were flying here as of ~10:15 P.M. or so), and Winter Weather Advisories are up for most of the state. Snow possibilities will be around through the rest of the weekend, so we’ll be on the lookout for more fresh turns.

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