Each year in December we head to Stowe for the training day that gets us ready for our school’s ski program. E is the director for the BJAMS program and typically takes care of the logistics on one of the weekend days, while a co-director would manage the other. In the past, when the boys were younger and couldn’t stay home alone, we’d either set up to have someone watch them, or split the two training days between us and each go alone. On those occasions, even though selecting the days was done well in advance, I always seemed to luck out and get the great conditions – comfortable temperatures, fresh powder, soft surfaces, etc., while E on the other hand would get refrozen crud, frigid temperatures, or whatever else you can think of that would make the ski experience less than stellar.
This year though, we were going to the training day together, and it looked like E was going to go for a ride on the luck train with me. Winter Storm Decima was marching across the country, and the timing looked just about perfect for a great powder day on Saturday. In fact, the National Weather Service Office in Burlington even felt strongly enough about it to incorporate a statement in their forecast discussion on Thursday:
“Should be a glorious powder day with mean snow ratios around 18-20:1 and temps gradually warming into the lower 20s valleys and upper teens mountains by early afternoon.”
By this morning, Winter Storm Decima had already begun to deliver snow as we headed off to the resort. The snowfall rates weren’t outrageous, but it was a good steady snow and you could see that little bit of extra spring in everyone’s step knowing that training day was going to feature fresh snow. As we gathered outside the Midway Lodge for the morning’s announcements, you could just see the snow piling up on the anxious skiers ready to get underway.
“There are only so many superlatives one can use, but you’re basically talking about the snow of a fresh storm on top of two weeks’ where it snowed every day.”
We had Steve for our group leader, similar to some previous seasons, and he regaled us with his usual assortment of giving lessons to celebrities and assorted well-heeled folks. We did a quick first run off the Meadows Quad, and that was our first chance to experience the snow. Oh was it glorious! There are only so many superlatives one can use, but you’re basically talking about the snow of a fresh storm on top of two weeks’ where it snowed every day. Stowe’s already hit 110 inches on the season, and we’re only about three weeks or so into it.
We had several runs on Spruce Peak before we broke for some lunch, then got a couple more runs in over on Mansfield. Even after a day of weekend ski traffic, conditions were still amazing in the afternoon even on the most heavily-used areas. The snow is deep-down good. The only downside today was the chill in the morning at elevation with the wind, but it was still a small price to pay for such consistently awesome conditions.
There really wasn’t much lead up discussion on the American Weather Forum about the winter storm we’ve been having in the Northern Greens the past couple of days. That’s because, while it looked like the mountains would muster up some snow accumulation, the models hadn’t really suggested that we’d be getting TWO FEET of accumulation. But, once the snow levels dropped into the mountains, Mother Nature just continued to drive that moisture into the spine of the Greens, and it kept snowing. It’s been snowing continuously now for two straight days.
Temperatures were a degree or two above the freezing mark around in the lower mountain valleys at mid-morning when I was heading out today, and the precipitation was all snow, but accumulations were quite variable with the borderline freezing temperatures. We had about an inch on the ground here at the house on the Waterbury/Bolton line, and that tapered off to much more patchy accumulations in Waterbury and Waterbury Center. The accumulations picked back up again once I was into the Stowe Village area, fairly similar to what we had at the house. At The Matterhorn around the 1,000’ mark I’d say the snow depth was roughly 2 inches.
“…and then there was that snow. There’s so… much… snow. Oh man, talk about a thorough resurfacing.”
Just making that jump up to ~1,500’ at the base of the resort resulted in a huge increase in accumulations. My depth checks revealed ~10” of new snow at the base of the Gondola, and that measurement was fairly easy, since the old base had generally melted out down at that elevation. I skinned up Chin Clip Runout, since I like the grade, seclusion, and protection from any wind more than heading right up Gondolier. Actually though, winds today were pretty minimal in the lower mountain elevations, and with the temperature just a bit below freezing, it was really pleasant.
Above mid mountain I started to get into the snow guns, and I meandered here and there from Switchback to Gondolier to Perry Merrill following various skin tracks to see if there were any quiet areas. But aside from Chin Clip, they had guns running all over the place. It’s noisy and ruins the natural snow in spots, but of course the resort has to blow snow when it’s time. I actually only headed above the 3,000’ mark for the exercise and to see what was up at that elevation, because I knew the skiing was going to be much better below that point. The winds were howling on that last section of Upper Gondolier, and pounding snow from the storm combined with snow guns every 50 feet or so blasting out their little ice particles made it a virtual whiteout. It was absolutely miserable. If you’ve ever wondered why people are willing to pay a premium for really high quality alpine/backcountry/ski outerwear, there’s an example. It’s not as if it was even midwinter cold (somewhere in the 20s F), but with the snow guns added in, there was just so much liquid being blasted at you on the strong winds. Gear was thoroughly put to the test today. The skin track from the guy who was just a few minutes in front of me had absolutely vanished in that short amount of time. All I could think as I struggled up that final pitch was that if I was ever going to Tweet something at that point it would have been #itsbrutaloutthere. It was a major relief to be able to get out of the wind, snow, and the roar of the guns under the deck of the Cliff House.
Above the base elevations where the old snowpack had melted out, I did my best to try to measure on top of the old base snow/crust, and here’s the summary of my best estimates for settled accumulations from this event from the valley and up into the Gondi area below The Chin:
That last number there from the Cliff House is just an estimate because as is often the case, the wind made it really tough to find a representative spot for measurement.
“The turns certainly weren’t bubbly champagne today of course, but they were like being out in one of those freshly-fallen Sierra storms without any excess moisture in the snow, where the flakes are just small and the accumulations are dense, but the powder is great.”
Anyway, as much as that last, wind-exposed stretch of Upper Gondolier was brutal on the ascent, the skiing was actually fine. But, just below that on Chin Clip was heavenly. The air was calm, the noise of the snow guns was gone, the plentiful flakes falling form the sky were friendly… and then there was that snow. There’s so… much… snow. Oh man, talk about a thorough resurfacing. I actually felt bad on the ascent for anyone that wasn’t skinning up because if you were trying to boot pack through this storm’s bounty, you were doing a lot of work. There’s no walking though airy dendrites out there right now, this is hard-workin’, blue-collar stuff that’s just been put down. Powderfreak is estimating this storm’s likely going to leave a couple inches of liquid equivalent all together. That’s a season starter right there. On my ascent I’d chatted with another guy near the bottom on Chin Clip Runout who was just coming down, and he said he never touched a thing below the snow… and he wasn’t kidding. On 115 mm boards I’d say I was sinking in about 8 to 10 inches on hard pressured turns on steep terrain. So you can imagine up high where there’s 20 inches of new stuff plus an old base below that, you aren’t touching anything. Even back down near the base elevations though, where the snowpack was dropping below a foot, there were no issues. The turns certainly weren’t bubbly champagne today of course, but they were like being out in one of those freshly-fallen Sierra storms without any excess moisture in the snow, where the flakes are just small and the accumulations are dense, but the powder is great. I actually found a bit of upside-down snow at times on my descent, no doubt due to some changing densities throughout the storm, but even for Tele turns it wasn’t too notable within the scope of the overall snow that was available.
On the way back down into the valley on my drive home, I’d say that in general a bit more snow had accumulated during the morning/midday, but you could tell that the snow was struggling to accumulate too quickly with temperatures right around or slightly above the freezing mark. Surprisingly, back in Waterbury Center and Waterbury, there were very sparse accumulations if any, but then accumulations picked back up again once I head toward the house and into the mountains.
The weather pattern is actually looking active and potentially snowy going forward, so we’ll see what Mother Nature wants to give us. It would be really nice to get in even an average December after the past three running in the range of 50% of normal snowfall. Even normal would feel quite snowy with the way things have been the past few seasons.
Snow was still falling at the house this morning, and if anything it was becoming drier as time went on, so that was encouraging. I decided to head out to Stowe as planned, and I brought along a bunch of camera gear because I expected there would be some fun photo ops along the way. As I traveled to Mt. Mansfield, it was clear that the lower mountain valleys in the 500’ to 1,000’ elevation range were right around the snow line, and that produced a fantastic amalgam of snow accumulations and touches of spring greenery. Aspect wasn’t too critical in determining accumulations since it was quite cloudy, but the type of surface and whether or not it was elevated really played a big role. Also, you could travel just a few hundred yards and see quite a variety of accumulations depending on which areas had been hit with heavier snow showers. Some yards had snow on the grass, some had accumulations only on elevated surfaces, and some had neither. In some spots only the rooves, or just sections of the rooves, held accumulations. The precipitation I encountered was all snow, but temperatures were generally in the mid 30s F, so that contributed to the variable accumulations.
Fairly continuous coverage on the ground really started once you got above 1,000’ in elevation, and up around 1,600’ at the Midway Lodge I found roughly an inch of accumulation. My initial plans were to skin up Nosedive, since it’s always a good late-season bet, but from what I could see, the snow depth really didn’t jump up that quickly with respect to elevation. With that in mind, I headed along Crossover toward the main North Slope route to hopefully find solid base coverage down to lower elevations. The coverage on Crossover wasn’t quite enough to make skinning worth it, so I hiked along until I caught North Slope at around 1,800’ or so, where I was able to start skinning. Indeed the snow depth was building slowly, as even at roughly the 2,000’ mark there was still only 1”-2” of new snow.
I was starting to think that I was going to be out for more of a hike than a real quality powder skiing session, when suddenly I got up around 2,500’ and the snow depth really began to jump up. Here’s my best estimates of new snow depth based on measurement pole probing along my route:
I didn’t really detect any notable gains in snow depth between 3,000’ and 3,600’, and the stronger winds made the measurements more challenging anyway, but my best guess was around 8” up at the Octagon.
I stuck my pole right in the snow by the main Octagon doorway and found 14” – this was clearly due to some drifting, but that’s a decent idea of what you could find if you were hitting the deeper spots along the trails in the upper elevations. The winds were nice in some respects though – they had erased most tracks from previous skiers without really hammering the powder. For the most part it was a gentle sifting in of new snow without any formation of wind crust. You could certainly see signs of old tracks in various locations, but in many cases the trails had been wiped clean, wall to wall.
“…those turns above 2,500’ would have held up as high quality in any season.”
Anyway, that top ~1,000’ of vertical offered up simply fabulous turns – the powder was mid to heavy weight, but not sticky at all and it had plenty of buoyancy to keep things bottomless right down to 2,500’ as long as you followed the deposition patterns along the trails appropriately. I had decent turns back down to 1,800’ at Crossover, but they generally weren’t bottomless down there – laps above 2,500’ were the way to go depending on one’s time and how they set up their tour. You’d have consistently very high quality turns with that approach. The turns for me were clearly some of the highest quality I encountered this season, and certainly some of the most consistent at such a high level. Granted, we know how this season went with regard to blowing away the record books on the low end, but those turns above 2,500’ would have held up as high quality in any season. I had debated bringing my mid-fats today since I was unsure of how the accumulations were going to play out, but there was no question after my run – the fat skis were totally in their element and delivering just like they should.
Today was probably 20 degrees cooler than last Sunday, but it was still looking warm enough to offer some spring snow for Stowe’s final lift-served ski day of the season. We headed to the mountain in the mid-afternoon timeframe and found that the tail-gaiters were out again in full force in the Mansfield Parking Lot like last week. There was even a band playing off the deck of the Mountain Operations building. E forgot her coat, which had her pass in it, but she decided to just hang out in the car and get some work done since the boys and I only planned to do a few runs.
As Ty, Dylan and I rode the Fourrunner Quad, we could see that shaded locations on the upper mountain were really holding winter-like snow – or in this case icy frozen granular since we’ve had many a freeze-thaw cycle by this point. The air temperature was just a bit above the freezing mark at the top of the Fourrunner Quad, but with the strong April sun, only fully shaded areas were of any concern with respect to being to firm to hold a good edge. Everything else was soft corn snow like you’d expect to find in late April.
We took a trip down Nosedive and found coverage to be in great shape – there should be plenty of earned turns there well into May as usual. I’d say the same is generally true for the typical Lord/North Slope route as well. On our last run, the boys ski technique really degraded… on purpose as it turned out. They had loads of fun goofing around with poor technique and were incredibly impressed with how much more work it took to ski that way – especially in areas of soft snow.
It was a nice way to close out the lift-served season on Mansfield, and we topped it off with an après ski stop at Sushi Yoshi. We had time to go for some hibachi, which was a good show as always! We’ve actually got some cooler weather coming into the area this week with a chance for a bit of snow in the mountains over the next couple of days. It should be fun to see exactly what happens with respect to snow, as it’s always an interesting piece of weather if it falls in any of the lower elevations when we get close to May.
The nice forecasts had been out there for a while, and folks knew that we had a fantastic weekend of weather on the way – one that would bring back the spring skiing after our winter-like interlude over that past couple of weeks. I was pretty busy with work in general since we’re near the end of the spring semester, but the whole family took some time this afternoon to catch a few runs at Stowe and enjoy the spring snow.
Temperatures were in the 60s F even at the mountain, so all the snow was well corned up, and of course the usual tail-gaiters were out in force in the Mansfield Parking Lot. The Fourrunner Quad is the only option for lift-service now, so we spent our time there with a couple of great trips down the bumps of Centerline to really get that spring groove going. One of the big highlights of the day was Dylan getting down in the corn snow so that he could be intentionally whitewashed – and of course the rest of the family all took advantage of that opportunity. Dylan just loved it, probably because he was overheating with the warm weather, which would be typical for the boy who’d be happy to wear shorts all year round if we’d let him.
That’s it for the lift-served season at Stowe, but there’s plenty of snow left on the trails, so hopefully we’ll have a chance to get out for some skinning if the weather cooperates. From what I can see it’s going to get a bit more active with respect to precipitation, but it looks like we’ll generally be seeing warm days and cool nights to keep the corn harvest in full swing.
Although the lowest elevations were softening in the April sun, Stowe’s terrain in the upper elevations of Mt. Mansfield appeared to hold onto winter snow all through the day yesterday. That got me thinking about taking a couple more runs in the powder today, and although Ty was a bit under the weather and E planned to stay home with him, Dylan was happy to go with me to see what we could find.
We couldn’t get out early, but we were able to head out to the mountain around midday. Even in the valleys, temperatures were holding at or below freezing despite lots of April sun, so we knew that at least the air temperature wasn’t going to be affecting the snow. Today was even sunnier than yesterday, and the high peaks like Mt. Mansfield were standing out brilliantly above the lower elevations. It was quite a sight to behold as we traveled along Route 100 east of the Green Mountain Spine.
Dylan and I followed my procedure from yesterday, parking in the Midway Lot and heading right up the Gondola. Since I knew coverage was fine in the Kitchen Wall area, we headed right there to see how the powder was faring in the highest lift-served elevations. I hadn’t actually taken the main Kitchen Wall Traverse yesterday, but I have to say it was one of the most challenging trips I’ve had through there. The snow pack is just that bit on the low side that keeps some extra stumps sticking out in a few places, so you really have to keep your eyes open for the best routes to use.
We were quickly able to tell that even up in those elevations, any snow in direct sunshine was turning mushy, so we picked a partially shaded line for Dylan and he dropped into one of the snowfields. He had some nice turns, but as we got down lower, even though we were predominantly in the trees, we encountered a lot of challenging, sticky snow wherever light was sneaking into the forest. Down in the Nosedive Glades we generally stuck to the main routes to avoid that type of snow, but we found plenty of good turns on lightly tracked or skier packed snow. We finished off with Nosedive, which had conditions similar to yesterday, with the snow quality being better the higher you were in elevation.
We knew the window for ample off piste skiing was just about closed with the way the powder was getting sticky, so we decided to stick with an on piste run down Gondolier. We debated going to Cliff Trail, but Dylan said we would be too tempted to head off piste and we’d end up paying for it if we got into mushy snow. We still managed to get sucked off piste below the switchback of Perry Merrill, and that was our most exciting adventure of the day. The snow was actually pretty well preserved because of the shady nature of the area, and we came upon a nice cliff band with an ice fall that will no doubt be a lot of fun when we have ample midwinter powder. Dylan and I were already planning to take our BJAMS ski group to the area next season. We had to sift our way through some denser evergreen areas to get back to Perry Merrill, but our navigation was good and we quickly got back on piste. We ran that run out with a combination of Perry Merrill and Gondolier, and that was enough to consider ourselves satiated for the day. We did get into a bit of corn snow near the bottom of Gondolier, and Dylan commented on how that was his favorite snow on the trail, so he’s definitely ready for full on spring conditions vs. the transitionary snow that appears on some of these spring days.
“Indeed Mansfield had done its usual business, and a quick probe in untouched snow outside the Cliff House as I put on my skis revealed a nice foot of midwinter powder.”
Temperatures were still at or below the freezing mark at all elevations, but the new snow was already starting to melt off in the valleys thanks to the strong April sun. The mountains were holding their own with respect to the snow however, and I headed right to the Midway Lot and up the Gondola to see what Mansfield had delivered below The Chin. Indeed Mansfield had done its usual business, and a quick probe in untouched snow outside the Cliff House as I put on my skis revealed a nice foot of midwinter powder. I took a first run down Gondolier, and encountered some simply amazing snow along the edges of the trail. The powder petered out to just a few inches in depth by the time I was back down to the Gondola base, but there had been a pretty solid resurfacing on the upper half of the mountain, and it was only the lowest ¼ of terrain that left much to be desired in terms of hitting the old base.
I wasn’t yet sure what I was going to explore with respect to off piste adventures, but back in the Gondola I rode up with a couple that had been in the Nosedive Glades, and another gentleman who had just visited the Kitchen Wall, and it all sounded quite good. Based on the accumulations I’d seen, I didn’t have to second guess any of it and headed right off to the Nosedive Glades from the north. As I headed along the Glades Traverse the realization hit me that we were indeed dealing with April-style visitation numbers at the resort – there was just untracked entry after untracked entry into the glades. Eventually I just had to choose one and I dropped in. The powder was great, with just a little hint of getting thick due to temperatures and sun, with the effect increasing a bit as you lost elevation. I knew that higher would be even better, so I visited the Kitchen Wall area next, and found a solid 10 to 14 inches everywhere I checked.
I went with my Telemark skis today because I wanted to really blast my legs after not skiing for a stretch, and my only regret would be that I was just burning too quickly each run after being off the boards for too long. I’d have to stop and rest them often, but I can’t say it was really all that bad just hanging out in the warm spring sun. A few runs on that Mansfield vertical serviced by high-speed lifts was enough to totally cook my legs, but at least my body got the workout it needed. Hopefully we won’t have to deal with such a period of generally horrible conditions as we’ve seen the past few weeks for quite a while – I can already tell that I’m going to pay for today’s workout and it’s only been a few hours since I finished!
The sunny weather and soft spring skiing from yesterday carried right into the second half of the weekend as we visited Stowe this afternoon for the BJAMS ski program. Ken’s tweaked knee from last Sunday was diagnosed as a sprained MCL, so I’ve heard he’ll be off skis for four weeks while it heals. Erica had to do a bunch of shuffling around of today’s groups due to various absences this week, and I actually wound up with a group of 10 students. That’s a substantial group even with both Ken and I to manage it together, but fortunately Big Luke was able to step in for his dad and give us a reasonable ratio of coaches to students. All told then with students and coaches, our group was a dozen strong, and I suspected that anywhere we went with our crazy crew… people were definitely going to know that we were around.
“There’s not too much else to say about today’s skiing – the snow is in spring mode and so are the students, so it’s simply bumps, and jumps… and more jumps.”
There was no question about the softness of the snow today at any elevation, and with my group ready promptly and raring to go at startup time, we headed right over to the Gondi for a sampling of its terrain. I could see that there were plenty of bumps on Gondolier, so we tackled that first with a quick photo session in one of the first bump lines. From there were moved over to the Fourrunner Quad and it was lap after lap with spring snow and visits to the terrain parks due to very high demand within the group. By around 3:00 P.M. it was time to head back to Spruce for the s’mores session, and everyone finished the day off with what appears to be becoming the customary “post s’mores free skiing session” off the Sunny Spruce Quad. I think almost all the skiers in the group, even Big Luke, dropped their poles for their final runs. And with our snowboarders Cole and Ryan as part of the crew, I may have been the only person left with poles at the end of the day. Those huge snow whales on West Slope are still going strong, and as you can imagine it was quite a raucous time out there on that terrain with the afternoon sun and continued soft snow.
I finished up a bit early and was able to hike up for a bunch of extra photos on West Slope, and man what a treat it was to be able to photograph with so… much… light! I had the Canon EF 70-200mm f/2.8L IS II USM out for the first time in a while, and was able to run at a shutter speed of 1/8000 sec and still stay down around ISO 100. The bright March sun on glaring snow was almost too much, and I nearly had to stop down a bit to avoid overexposing the images. For now though, it worked out at F/2.8 once I got all my settings tweaked, so hopefully folks will enjoy the sampling of action shots I’ve put with the report. One of my favorite images from the day was definitely Big Luke in the Tyro Terrain Park – he actually requested the shot, so I had plenty of time to set it up just the way I wanted. He aired it out and I think he’ll be pleased with the result.
There’s not too much else to say about today’s skiing – the snow is in spring mode and so are the students, so it’s simply bumps, and jumps… and more jumps. We’ll see what next weekend brings, but the weather models are certainly showing murmurings of a potential winter storm about a week out. We’ll have to see if we can finally get one of these to take a decent track or whether we’ll get another one of the many raw deals we’ve had this season, but I suspect the winter weather enthusiasts are going to have an interesting week of model watching to see what this potential storm does.
On our ski outing yesterday we got a taste of the current backcountry conditions at Bolton Valley, and today we got to see how the lift-served terrain at Stowe has been fairing since the snows from Winter Storm Petros. With additional snows falling overnight from another moderate system skirting the northern border of Vermont, conditions were improving dramatically the farther north one went. We had students in our group from Wolcott and Hyde Park that had picked up 4 inches of snow at their houses, and Jay Peak saw another 7 to 10 inches overnight.
Ken and I had a fairly large group with 7 students today, and based on the way the snow had played out yesterday at Bolton, we immediately took everyone to the top of the Gondola and into the lower reaches of the Kitchen Wall terrain to get a feel for how the powder was skiing. The snow was excellent, with a good 6 to 8 inches of midwinter powder for everyone to enjoy. The students commented on numerous occasions how good the snow was. The best powder lasted down to about the 3,000’ mark before it began to get thinner and a bit wetter. At that point we’d stick to the trails, where conditions varied from midwinter snow to spring like, to ice, depending on elevation and aspect.
The kids had liked the first run so much that on our next one we took the high Kitchen Wall traverse and dropped into the untracked powder in one of the snowfields. There was a good 8-12” of snow up there, so bottomless turns were the norm. Even down below in the evergreens we found plenty of untracked lines and the kids’ overall energy was very positive. One line that we found ended up taking us basically through a cave, and you had to do some major body contortions to pull that line off smoothly.
Ken was thinking of paying a visit to Ravine, and I told him that we’d likely be able to ski the top ¼ at least based on what we found last week. We were all amazed to find the top entrance absolutely untracked at 3:00 P.M. on a Sunday afternoon, so some of the boys dropped in, and we eventually found out why it was being left alone. There was nice powder on top, but presumably some of the rain from Winter Storm Petros had wrecked the subsurface. It was a moonscape under there, so after skiing the available powder for a few hundred yards, we switched out to Gondolier for the rest of the run.
Unfortunately for Ken, he really brought the wrong pair of skis today. He was at Sugarbush yesterday where he found bulletproof conditions and struggled on skis with no edges. Anticipating the same thing today, he brought his freshly-sharpened, skinny, 195 cm old-school cruising skis. He couldn’t believe that we were skiing almost a foot of powder up high, and his long, skinny skis were essentially the exact opposite of what he would have liked to have in tight, powder-filled trees. We joked about how we used to ski everything on such skis, no matter how tight, but the new shorter, fatter, rockered, twin-tipped boards are so superior, and one can forget how much work it takes to push around those long sticks.
We finished off the day over at Spruce Peak, where areas in the sun were already turning to spring corn snow. The resort had made some huge snow whales on West Slope, and everyone was lapping those, which held soft snow and some great contours and drops. It’s definitely starting to feel like spring with the lasting sunlight we’ve got, but apparently we’ve still got some winter storm to come – the forecast suggests we’ve got three potential storms this week, so it should be interesting to see where things stand next weekend. Right now the Mt. Mansfield Stake is at 34”, so if things break right perhaps we’ll hit that magic 40” mark that means that most of the off piste terrain is reasonably well covered.