The latest nor’easter had delivered about a foot of fresh powder to Stowe by the end of the day today.
This morning I awoke to the first accumulation of snow from our current nor’easter. My early estimation was that there were 3 to 4 inches of snow on the snowboard, and that was pretty close, with 3.8 inches measured for my 6:00 A.M. CoCoRaHS observations. Once reports from the Vermont ski areas started coming in, the trend was ~6 inches in the northern resorts, and 8 to 9 inches at the southern resorts. E and the boys eventually got the word that school was cancelled for the day, which meant it was time to decide where to ski. E was initially leaning toward Bolton for the shorter drive in the snow, but we found out that Claire, Luke, Jack, and Madeleine were going to be at Stowe, and that shifted the balance.
After the initial overnight snowfall, precipitation slowed down for the first half of the morning, and then resumed with greater intensity around mid morning. It was starting to coat the roads again as we made our way to Stowe, but the driving conditions were still decent. Based on the day’s ski plans, we parked over by the Mansfield Base Lodge for the first time this season. The scene had that retro flair, complete with a train of classic, bluesy rock playing on the audio system.
It’s Powder Week!
Stowe had indicated about 5 inches of new snow in their morning report, so I decided that we’d focus on some moderate angle terrain for a bit and see where that led us. We’d had such success with areas like the Chapel Glades and various surrounding trees, that it seemed like a good place to start. From the summit of the Fourrunner Quad we made our way down some of my favorite mellow routes in the Toll Road and some of the Upper Sunrise Glades. We explored a new route and found that there has been a LOT of off season work done in those areas. We followed that up with a trip through the Chapel Glades, where E was having a lot of fun on here Teles. E’s favorite part of the run was probably when we dropped into Lower Tyro and found very few tracks, just vast areas of fresh powder at a nice pitch for powder skiing. As an added bonus, the sky was just unloading snow on us at that point with some of the heaviest snowfall of the day. We followed that up with a run from the Mountain Triple, where we traversed even farther before dropping into the Chapel Glades and found that there had been a lot less traffic.
Dylan was ready for lunch at the bottom of the next run, so we hit the Mansfield Base Lodge, and we were pleasantly surprised by the variety and quality of food that they had available. Once you get used to the plethora of great options at the Great Room Grill, other dining spots might seem limited, but there was a good selection at the ‘ol Mansfield Base Lodge. I got the soup of the day, which was corn chowder, in a bread bowl, and E and I were able to share it. Claire called while we were eating, and by the time we were finishing up, she and her crew had arrived.
Deep Dylan
We decided to show everyone what we’d been skiing in the morning, and varied it by pushing even farther into the Upper Sunrise Glades toward a line we’d seen from below. It was quite steep at the top, which got some of the boys like Ty excited, but meant a bit slower going for Madeleine. In subsequent runs we hit some of the Hayride Woods that we’d wanted to try and finished off the day visiting Duck Walk and the half pipe. We actually had to start picking up the pitch of untracked terrain as the day wore on, because the powder was getting deep enough that the gentler terrain wasn’t quite cutting it. It’s a good sign that the subsurface is getting covered. It’s been quite fun exploring the far southern side of the resort after so many days earlier this season in the northern areas.
Overall it was a sensational powder day, since temperatures were comfortable and there was little if any wind away from the highest elevations. There were numerous times today where we enjoyed the silence that comes from heavy snow in the air. It looks like this snowfall could continue for quite a good period this week, and Stowe actually had a sign at the bottom of the Fourrunner Quad indicating not just a “powder day”, but a “powder week”. That’s a good way to run a week. The Mt. Mansfield Stake hit 70 inches today, which is the highest it’s been this season. It’s still a little bit below average, but the mountain is skiing really well and should be in really great shape if the snow keeps up this week.
The temperatures are staying cold, the powder is staying dry, and we were off to Stowe this afternoon to check it out. Stowe reported similar snowfall numbers to Bolton Valley for the past couple of storms, and based on what we experienced yesterday, I knew that there was going to be some great powder skiing out there on parts of the mountain. The current conditions are just excellent for powder skiing on moderate angle terrain; the warmth from earlier in the week set up a smoothed subsurface to support the new snow that fell later in the week. As I tossed around ideas of where to bring our BJAMS ski group today, I eventually realized that the Chapel Glades and the other woods surrounding that area were going to be just what we needed. I haven’t brought any of the kids there that I can remember, nor had I been there much myself in the past few seasons, but it looked like it was time to change that.
Peering out from the car as we arrived at the mountain, it looked cold and windy at the Spruce Peak Base Area, and indeed it was. It wasn’t January cold, but it was on the cold side for March, with midday temperatures around 20 F and plenty of wind to add some extra bite. While we waited for the entire group to assemble, we did a quick run off the Alpine Double Chair, and as a prelude to the day, I brought Ty, Dylan, Luke, and Jack into some of the Upper Meadows Trees. It was a test to see just how good the powder skiing was going to be, and it was a perfect introduction. The pitch in there is somewhere in the light blue range, which was just right for the 6 to 8 inches of settled powder lying on the ground. There hadn’t been a single track in there before we entered, but after everyone in the group dove in after us to try their hand at the powder, it looked quite different. The whoops and shouts as people passed through made it pretty clear that we were going to have a lot of fun finding more of that terrain throughout the day. That section of trees has a tight exit, and you could certainly tell the more veteran tree skiers from those that were still learning the ropes, but everyone eventually made it out successfully. Farther below, on the open terrain above Meadows, we found very good chopped up powder with some fresh snow thrown in by the winds, so that was also encouraging with regard to overall conditions.
With Claire, Joe and Ethan, Ken and his family, and some additional family and friends of Ken’s,, our group numbered 16 as we headed over to Mt. Mansfield. There was no way we were going to hold that large a posse together, but we set our meeting point as the bottom of the Fourrunner Quad and knew that we’d all get there. The trip down Cliff Trail was OK, even if it felt a bit cramped with such a large group, but conditions really became icy once we got to Nosedive. I’m not sure if it’s the manmade snow or the traffic levels there, but if we hadn’t already been set on our course toward better snow, that experience would have done it. The highlight of that run was discovering the Liftline Trees that brought us all the way from Midway down to almost the base. I can’t believe how open those trees are, or that we haven’t been skiing them all season. They are going way up on our hit list as an alternative to skiing Lower Liftline. We hopped on the Fourrunner Quad, and at the summit I showed the group the top of the Bruce Trail since we’re contemplating a sidecountry trip in that area next week if conditions cooperate. We proceeded toward Ridge View and Sunrise, and I showed the group some of the Sunrise Trees above Toll Road. The powder was really good in there, especially as we worked our way over toward some of the less tracked areas. Dylan and I found lines with 8-12” inches of accumulation in there as we worked our way farthest to the skier’s right for a pit stop, and the turns were very impressive.
Below Toll Road we all dropped into the Chapel Glades and, they delivered just the kind of skiing that I’d expected. The main lines were fairly tracked, which is not surprising since they are an official glade on the map, but just a little venturing off to the sides revealed lots of untracked lines with a consistent 6-8” of powder. The pitches were just perfect for the snow we had. We regrouped at the Chapel, and as we passed along some of the Toll Road trees, we ogled the acres and acres of untracked snow that sat below us. We decided that we’d do another lap on the Mountain Triple, and we set our sights on a big run all the way down to the Toll House. As a bonus, we caught a lap through the half pipe and the terrain features on Standard – although a great part for some of us was the powder off to the sides more than the terrain features. Joe was having a blast with the skiing, and he commented on how he was quickly gaining confidence and an understanding of what was possible among the trees. It really is an eye opening experience for skiers that get past that tree skiing threshold, because they start to appreciate that they’ve got thousands of acres between the in bounds and sidecountry terrain of Mt. Mansfield and Spruce Peak. I started pointing out lines to Joe and Claire on our next lift ride, and it seemed like everywhere we looked, large expanses of open tree skiing terrain were just sitting there. Even though base depths haven’t really gone up too substantially over this past week, it’s as if a switch was flipped and lines hit some sort of threshold. That warming and base consolidation must have locked up some obstacles the previously might have been lurking in the soft snow.
We’d temporarily lost Ken and his family, but with a bit of cell phone help we managed to get back together for our next run. We traveled farther along Toll Road before dropping into the Chapel Glades, and I regained a perspective on just how large that complex of glades actually is. This time, we continued down into the Toll House Woods, and really got a long run through the powder. It’s over a mile down to the Toll House, and we couldn’t ski the woods the whole way, but I bet we were in there for close to half of it, with the Tollhouse trail also got us some great fresh snow. When folks asked me why nobody ever skied down there, I said it was because of the long, slow return back to the rest of the resort, but on days like this when the conditions fit the terrain just right, it’s certainly worth it.
After our long trip on the Toll House Lift, we collectively decided to call it a day, but a few of us hit one more glade in the Lullaby Lane Trees, and that was a fun discovery. This was definitely one of those days where you really start to gain an appreciation for the vastness and seemingly limitless ski options available at Stowe. Despite years of skiing there, I just keep finding entirely new areas to ski.
E and the boys and I went to the Whip for dinner on the way home, and met up with Claire and Luke in the dining room. The Whip is one of our favorite places because they’re open all day, and you can get great food there while other places are in between lunch and dinner. So if you have an early ski day at Stowe and finish in the mid afternoon, you can stop in at The Whip and get a great meal. It’s going to be interesting to see how things work out next weekend in terms of conditions, because we could be in for quite a snowy week if the forecast is correct.
Back to reality today with some good powder at Bolton Valley
Since we had some warm weather at the beginning of the week that brought all elevations above freezing, and a return to more wintry temperatures by midweek, I wasn’t even sure that we were going to ski today. The snow surfaces were simply going to be hard, the only way around that would be fresh snow, and there were no notable storms in the forecast. Because the weather pattern has been relatively prosaic over the past month or so, there hasn’t really been much of need for refresher storms, but they were definitely needed this week. The only winter weather events in the forecast were a couple of small, upper level low pressure systems that were expected to pass through the area. Each one looked like it would be a 1-3” type of event, which would hardly be enough to get past “dust on crust” conditions. The Green Mountains came through though, working their magic to pull out up to 10” of snow from the first event, and another 6” from the second in the north central areas. Even areas father north that didn’t jackpot with those two storms were well on their way to some nice conditions.
“I did numerous depth checks on the powder up there in the 3,000’ range, and was getting readings from 6 to 9 inches in areas that didn’t have drifting.”
With the storms delivering, it was time to make a plan for some Saturday turns at Bolton Valley. I expected that the 7” they’re reported in the past couple of days was a bit conservative, but with the new snow being split between Thursday and Friday, the best turns were going to be found on terrain that hadn’t been touched at all. I decided that some moderate angle terrain on the backcountry network would be the way to go, and it seemed that one of the glades we’ve been skiing the past couple of weeks would fit the bill nicely. With some sidecountry laps off the Wilderness Lift, we could get good access there. That plan actually went by the wayside when I saw that the Wilderness Lift wasn’t running, but of course that opened up a whole new realm of untracked terrain in the Wilderness area itself, and we could certainly make use of that.
“The three of us packed our bags with skins and snacks, and headed up to the mountain in the late morning.”
E was dead set that she wanted to do a bunch of cleaning in the house today, so I couldn’t convince her to head out for turns, but she did insist that I get the boys out of the way. No problem. The three of us packed our bags with skins and snacks, and headed up to the mountain in the late morning. Temperatures had been hanging in the low 20s F all morning in the valleys, and even colder in the higher elevations, so we knew that powder would be staying light and dry. The on and off sun that we’d had in the lower elevations much of the morning was quickly replaced by light snowfall as we hit the 1,000’ elevation mark on the Bolton Valley Access Road – the mountains just didn’t seem to want to let go of that moisture. The resort looked like it was doing a brisk business, with the fourth tier of parking in the Village lots just about full. I chatted with the parking attendants about potential spots higher up from people that had already left, and ended up getting a good parking location right along the south edge of the lot.
There was lots of activity at the main base area as we boarded the Vista Quad, because the Mountain Dew Vertical Challenge was taking place. It would have been fun to hang out and join some of the festivities, but there was powder to be skied. Our first test of the day’s conditions was Alta Vista, and indeed one could see that surfaces were much firmer than last weekend. The grooming had definitely tilled the new snow into the base, but traffic had also made its mark on the terrain. I’d hit some areas of excellent packed powder where my skis could bite soft and deep, but plenty of others where it was quite firm, and at 115 underfoot, the fat skis certainly weren’t the tool for the job there. The skier’s left offered up its usual supply of powder, but it wasn’t quite the effortless, soft flow that it sometimes is; the powder hadn’t quite hit that threshold depth to really let you crank hard in there while totally avoiding the old base snow.
At the base of Upper Crossover, we began strapping on the skins to head upward. Josh, who had found time for a break from his day’s duties, was out taking a run and spotted us in preparation for the ascent. We chatted for a bit about the festivities going on with the Mountain Dew Vertical Challenge, and he brought up the fact that part of the event was a race. I think they boys might have fun with that, so we’ll have to keep our eyes peeled if they do it again next season. We bid Josh adieu as he continued with his run, and we finished preparing for our ascent. I finished with Dylan’s skins first, and let him go to get a head start, then followed up with Ty and let him go. They’re definitely becoming faster ascenders, but I knew I’d be able to catch them pretty quickly. We found that there was a skin track in place, but it looked like only one other person had used it at that point, and that bode well for encountering lots of untracked terrain. The weather was just perfect – wintry and moderately cold, with no wind. I did numerous depth checks on the powder up there in the 3,000’ range, and was getting readings from 6 to 9 inches in areas that didn’t have drifting. That’s after some settling over the past couple of days, but the 7 inches reported for the past two events certainly seems to be in the ballpark. The crux of the ascent was actually right at the top of Bolton Outlaw. New snow hadn’t settled in well there, and previous scouring left a lot of ice. We really had to work our edges and do some side stepping and pole work to pass through that area. Dylan muscled his way through a challenging slick spot that Ty and I staunchly avoided, and it was quite impressive to see him stick it out. The boys recharged with some GU at the Wilderness Summit, and then we headed in the direction of Peggy Dow’s.
The descent featured some great snow, with generally that 6+ inches of untracked powder unless the wind had played around with it. The best part of the descent was that the boys had plenty of time to work on their Telemark turns in powder, which is something they only get to do so often because they’re typically using their alpine equipment. Today, with the quality of the snow and the very even subsurface, they were really making strides on those turns. Time and time again I’d hear them hooting about how they’d just made “their best powder Telemark turn ever”. Naturally the powder skiing wasn’t 100% bottomless everywhere, but you could definitely get a good percentage of bottomless turns on most pitches. Since we’d all pulled out the fat skis to help in that regard, we were enjoying the fact that they were clearly doing their part to keep us off the subsurface. Lower Turnpike was mostly groomed and had seen a little traffic coming over from Vista, but the edges held a lot of untracked snow, and powder turns were plentiful for essentially the entire descent. It wasn’t going to be too hard to get the boys to do another lap if it seemed like that was the way to go.
Ty was raring to go again, but Dylan was calling for lunch after that lap, and the choice was made to head up to Fireside Flatbread. The upstairs of the base lodge was full of people taking part in the various festivities of the day, so we sat at the bar and had our slices while we soaked up the scene. My pizza was a fun combination of vodka sauce, broccoli, sun dried tomatoes, and red onions, and Ty and I joked about how my slice was almost half of a large pizza. That was Ty’s estimate, and I’d say it was more like 1/3 of a pizza, but it was a monster. We enjoyed watching the pizza guys doing their quick and masterful assemblies of various pies. I overheard them talking with one of the managers about the potential Fireside Flatbread schedule midweek next week, discussing the options for what they’d do it if dumps. There’s the potential for a significant synoptic storm in the Tuesday timeframe, and that’s something we really haven’t seen much of in Northern Vermont so far this season. We’ll be watching the forecast with anticipation just like them.
Pizza boys
After lunch we hit the lower half of Wilderness and worked our way over to Snow Hole. The boys had already asked about it on their first run, and it seemed like a great idea. The snow was quite good in there, with just a couple of other tracks. The light snowfall that had been with us during the morning had tapered off after a couple of hours, but clouds were generally around and the snow was still staying wintry all the way down to the Village. We also did a run on Snowflake to work in some of the powder on Snowflake Bentley, and it really was still sitting there along the edges even as we were moving past mid afternoon. The boys worked in some additional excellent Telemark turns on those pitches. Conditions really only get marked down today because of the subsurface that is firmer than usual due to the warmth, and some spots being closed because coverage was a bit thin, but if this next storm is substantial enough, those issues could be remedied quite well.
Today’s weather was a lot like yesterday’s – the morning started out quite cold, but bright March sunshine quickly brought temperatures well up into the 40s F even in the mountains. We were back at Stowe for our BJAMS ski program today, and people seemed really excited to get right out and taste the skiing on soft snow under sunny skies. With no notable snowstorms affecting Northern Vermont over the past week, base depths have stagnated and the snowpack at the stake remains at 64 inches. That’s within an inch of where it was a week ago at this time, and while the dearth of storms is keeping the snowpack below average, it’s still deep enough for ample base on just about every slope.
“…although the surface wasn’t quite corn, it was a beautiful, soft concoction of softened snow that just peeled away as you dropped in…”
Today we joined up with Joe’s group to form a large aggregate of 11 skiers, and our first goal was to get Ken out for a run on Angel Food. We’re approaching the time of year when people start to switch up their ski clothing to accommodate the warmer temperatures, and there’s always the danger of leaving your season’s pass in an article of clothing that you’re not wearing. Indeed that’s exactly what happened to Luke today – as he got in line for the Gondola he realized that his pass was in his other jacket. While he headed back over to Spruce to grab it, the rest of us decided to put Angel Food plans on hold for a run on Gondolier, allowing us to quickly meet him back at the bottom. I’d say this change in plans was probably for the best, because the early afternoon sun was creating some sticky snow, and it was best to go for areas with skier traffic for a firmer surface. The snow was beautifully pliable and soft, and certainly not overly slushy on the groomed runs, but you would still encounter some stickiness. Off piste areas without any traffic indeed had mushy snow, and not knowing the traffic levels out at Angel Food, we decided it was best to hold off until surfaces were either fully converted to corn, or we got back into some winter snow.
With the new assessment of snow conditions, we decided to head over to ski some terrain off the Fourrunner Quad. Slopes with snowmaking often have that denser snow that provides a bit of resistance to that stickiness, so we headed over on Cliff Trail to check out Nosedive. Lower Nosedive was OK, but even with its manmade snow it really didn’t offer that much of a difference from what we’d experienced on the natural snow terrain, so while checking out Upper Nosedive was on our list, we were certainly open to other options. A definite highlight of Nosedive was that due to the soft snow, every little terrain feature and jump is getting that extra bit of sculpting, and the kids were chomping at the bit to hit one of their favorite kickers at the Nosedive/Cliff Trail intersection. Soft snow for landings meant that going a bit bigger was the call, and even the adults joined in and threw out some air of their own, including a classic spread from Ken. As we remained on the lookout for other trail options, some quickly presented themselves as we made our next ascent on the Quad and looked down at Liftline and National. They looked like they were in prime form, the skiers we saw seemed to be having a blast, and we know that this was the perfect kind of snow for skiing them.
Ken shows the kids how it’s done on Nosedive today.
We quickly changed our plans to a descent of National – the top of that National Headwall is very steep, and this was the perfect time for the students to practice those steep turns without any ice. We found the headwall in nearly perfect form – although the surface wasn’t quite corn, it was a beautiful, soft concoction of softened snow that just peeled away as you dropped in, and the high elevation and steep aspect meant that the sun wasn’t provoking any sticky melting in the snow. A lot of positive vibes came out of the descent of the headwall, as some initial trepidation dissolved when people realized that dropping into something so steep was well within their means, and that it wasn’t only manageable but downright fun. Luke T was extremely impressed with how well he skied his entry, and he looked great as he cut well controlled turns down the steep face. Joe was immediately calling for another go at the headwall because he’d had so much fun. Below the headwall sat the never ending land of steep bump lines, and I think everyone got a workout and then some as we worked out way down Liftline. While Ken worked with Joanna on some of the finer points of tackling that sort of terrain, the rest of the gang gathered farther down the trail… and naturally a snowball fight broke out.
Ty wanted to ski the same run again, just so that we could have another snowball fight, but the general consensus was that the headwall was just so much fun that we had to do it again. On the second lap I shot some pictures of people dropping into the headwall, and managed some decent ones even though I only had E’s Canon PowerShot ELPH 510 HS point and shoot on me. It’s got a decent high speed burst mode capturing 3 megapixel images at ~8 FPS, but it locks the focus on the first image and you can’t really zoom while shooting, so there are certainly some limitations relative to using a DSLR. But, it gets some good pictures in a pinch. To mix things up we continued on down to Lower National instead of Liftline, and I’d say everyone’s legs were getting pretty cooked by the end of that one.
We finished off the day with some Lord Trees and a run on Hackett’s Highway, which the boys have really been enjoying lately. Coverage is still great there, which speaks well about the natural snow depths, even on the lower half of the mountain. The cliff bands have got some patchy spots with poor coverage, although that is somewhat typical even when the snow depths are above average. Clouds came in as the afternoon wore on, and those surfaces that had gotten a bit sticky actually sped up without the direct sun. It looks like we’ve got a couple more warn days coming up to start the week, but then we’ve got some midweek snow and winter temperatures for the foreseeable future. Hopefully we can get sufficient new snow this week to cover up the snow surfaces, because the return to winter temperatures will probably set them up firmly and they’ll be scratchy without some powder.
Josh has been waiting for a while to get that perfectly clear day to finish up some media work at Bolton Valley, and today it finally came. With the anticipated forecast, he set up for a 7:30 A.M. meeting today in his office, with the plan to catch an early ride on the Vista with the ski patrol. Along with Josh and our family today, we had Leslie from ski school with her girls Alice and Laura, Vince on video, Shem on stills, and Brad from sales as another skier. After catching that early Vista ride, the guys shot stills and video on Alta Vista, Sherman’s Pass, Sleepy Hollow, and then Fanny Hill. They were using the early morning light well, and it seemed like they got some nice material From there we caught another early ride, this time on the Wilderness Chair, much to the chagrin of people who kept coming by the chair thinking it had already opened. A bunch of material was shot on Peggy Dow’s with some views of the Vista trails in the background. All the kids were really patient with the work, which even required hiking back up some of the trails to shoot scenes again and ensure that they would be plenty of good material. We all gathered in the base lodge for some lunch to finish off the session.
“For the best powder, you had to stay above, or at least close to, the 3,000’ level and stick to aspects with a fair bit of northerly component.”
E and Dylan had to leave after lunch because of a birthday party that Dylan was attending, but Ty and I hung around with the intention of getting in a backcountry tour. With the way the temperatures were rising, I would have liked to do that tour in the morning to ensure the best powder, but the temperatures weren’t too bad up at elevation. After switching out of our alpine gear and into our Telemark gear, we caught a ride on the Wilderness Chair, and headed off the backside just like I’d done on my tour last Saturday. I had initially contemplated skinning up to the top of Ricker Mountain and starting the tour from there, but I decided to make it a bit easier on Ty since he’d already hiked a lot during the media session.
The backcountry snow conditions were certainly variable today, with the snow on south-facing or open terrain taking on a more spring like consistency, but higher elevation, protected aspects held winter snow. For the best powder, you had to stay above, or at least close to, the 3,000’ level and stick to aspects with a fair bit of northerly component. There was some mighty fine snow out there though. The dry powder skied the easiest of course, but even the stuff that was getting a bit sun baked was skiing reasonably well. Based on my observations from last Saturday, we traversed a bit more to the north before making our descent. We caught some nice new lines, and even managed to get right back to the spot where I’d stopped my descent last time. It had settled somewhat, but my skin track from last weekend was still there, so we made use of that until we merged into the upper areas where another main skin track took over.
To get to our front side descent, I changed up our route a bit, using Paradise Pass in the southerly direction to hook up with Heavenly Highway. We then used Moose Glen to get us into position for the descent. I think this option might be easier than what I did last time. We took a break before we started out final descent, making use of the hot soup and cocoa that I was carrying. They weren’t quite as necessary in terms of the cold relative to a tour in colder weather, but they hit the spot after using all that energy to tour around. For our front side descent we used the route that drops us down to Snow Hole, and even when the snow had warmed, it was actually quite easy to ski. Ty had a blast, and our route back to the base area was quite smooth – since I’d explored it already, I know just where to go for the best lines. One of the best parts of the day was that Ty had a great attitude throughout – he was really positive about the whole experience and seemed to be having a blast.
Google Earth map with GPS tracking data from today’s tour – Click for full size image
It certainly did get above freezing up there at some point today though, as the high temperature at 2,100’ today was 44.2F, but there were very nice turns to be had up high. The weather is expected to be warm and sunny again tomorrow, but hopefully we’ll be back into some snow during the midweek period to keep building the base.
Conditions are outstanding right now at Stowe – Ken demonstrates as he drops into the Gondolier Woods.
We’ve been under the continued influence of an upper level low pressure system off to our northeast for the past couple of days, and it’s brought persistent light snows to the mountains and even the valleys in Northern Vermont. As of this morning we’d picked up a couple of inches of snow here at the house, and the mountains had received up to 7 inches of powder. The snowfall was fairly robust up around 3,000’ yesterday when I was out in the Bolton Valley backcountry, and although it had tapered off somewhat today, we knew that conditions were going to be good with the consistently wintry temperature regime we’ve had. Today was BJAMS ski program day at Stowe, and based on the latest report from Powderfreak yesterday, we knew the skiing was going to be excellent.
“It’s almost hard to get a handle on just how good much of the mountain is skiing right now – each new line we try seems to deliver.”
Claire recently returned from her trip to Africa, so we headed off to Stowe a bit early to make some initial “face time” ski runs that E and Claire could use to catch up on program coordination. We did a couple of laps off Sunny Spruce with the boys, and the conditions were fantastic as expected. The groomed surfaces were all packed powder, and the edges of the trails and the off piste areas were providing ample powder. I did encounter a bit of firmer snow beneath the powder on the open slopes above Meadows. Signs of that melt layer from last week’s bits of low-elevation warmth are certainly getting buried with the continued rounds of light snow, but low elevation and south facing areas still have some of that underneath.
Ken keeps the boys on their toes as we get ready for the day’s ski session.
When it was time for our session, we gathered up our main group, which consisted of me, Ty, Dylan, Luke, and Ken. We chatted with Joe and his group about joining up for some runs – we heard about how much fun they’d had in the Chin Clip Streambed, and figured that they would love Angel Food. We were anxious to get Ken a run out there, so it was high on our hit list for the day. Our first run up on the docket though, was Spruce Line; that was Ty’s request, and we figured that we should get it in before we headed over to Mansfield. We teamed up with Joe and his group right away, since they wanted to ski that area as well. We were even able to take Horse Barn Chute on our way over; since coverage is really good right now, and that area has filled in well. From the top of Sensation we dropped into Green Acres, and Luke was very excited to be making turns down that first steep face that has intimidated him in the past. The snow in the trees there was outstanding, with a few inches of untouched powder on the main lines, and bottomless powder off to the sides. It seems like there’s been very little traffic in there as of late. In order to attempt the lower areas of Spruce Line, we connected back to Main Street, but we found the entrances to those lower areas closed (possibly because of the race taking place on Main Street) and took it as our cue to head over to Mansfield.
“Joe was amazed at how deep and plentiful the snow was out there – he said it reminded him of Lake Tahoe…”
We decided to get right on with our plan to ski Angel Food, since it wasn’t the sort of endeavor I wanted to tackle late in the day with a group of eleven, most of whom had never been out there. As it turned out, we were going to appreciate that cushion of time. Our first snafu took place just as we were finishing the traverse out to the top of Angel Food. Joanna dropped a bit too low on the traverse, and wound up being committed to a lower line. Ken decided that he’d better accompany her to make sure everything went smoothly – it’s roughly a mile of distance that needs to be covered to get out of there, and the route is through forested terrain of varying densities that is typically filled with deep powder. It’s important to have a sense for where you are going, so Ken’s choice was apt. And then there were nine. The general descent of Angel Food went fairly smoothly for the rest of the group, and Joe and everyone else experiencing the area for the first time were simply having a blast. Joe was amazed at how deep and plentiful the snow was out there – he said it reminded him of Lake Tahoe, and I let him know that it’s one of the reasons people are so enamored with the skiing on that part of the mountain. That area beneath The Chin gets perhaps the most snow at the resort, on a mountain already known for getting a lot of snow. Indeed the conditions out there have just been getting better and better as the snow’s been piling up over the past month, and it was packed powder all around on the main line with virtually limitless options for powder off to the sides. Our next snafu began when we just missed the main traverse back to the gondola base. I quickly got the word out that we should start traversing hard on our own, but Ethan missed that announcement and was already a few dozen yards below us. I started a fresh traverse through the powder, with the other folks following me, and we instructed Ethan to start his own traverse below. I cut a pretty hard traverse that was doing a good job of getting us back on track, but Ethan’s traverse was not quite as strict, and before long he was a hundred yards below us. There was no way he was going to get back up to us in a reasonable amount of time. I decided that we needed to keep the entire group together, and if it meant taking one of the lines all the way down to the notch and lengthening our run, then that’s what we’d do. It’s one of the reasons we made sure we had the extra time. The bonus result of the situation of course was that we got to ski a fairly steep, very lightly tracked line. It’s one of the multitude of fantastic lines that one might ogle when they’re out there, wondering where they go… and we got to find out. As it turns out, it still has a traverse that gets one back onto the main line, and we had Ethan to thank for the discovery. I’m sure it’s got a nice name given by someone that worked hard to create such an excellent piece of ski terrain, but “Ethan’s Chute” is going to be our name for now. Honestly, today’s explorations only reinforced the fact that it could take years to really piece together the hundreds of acres of glades, chutes, and everything else that is out there. Thanks to today’s explorations though, we were able to add another small piece to the puzzle.
Ken and Joanna had made good time on their descent, which was somewhere inside of ours and more proximal to the resort, and Ken said that although there was still some undergrowth on their route like we’d experienced a few weeks back in the Bench Woods, they encountered just ridiculous amounts of untracked powder. Sam had battled just a little too much powder and a few too many trees on our Angel Food descent, so Joe brought him back over to Spruce for a break, and Joanna and Julia had some runs they wanted to do on their own, so we were down to a group of seven. After the long Angel Food adventure we decided to slow it down a bit by taking a standard run on Waterfall and Gondolier, and then giving the boys a break in the Midway Lodge. Waterfall had absolutely excellent snow after just a couple of windswept moguls at the top – it was soft packed powder with a few inches of new powder sifted in on top. It’s almost hard to get a handle on just how good much of the mountain is skiing right now – each new line we try seems to deliver. We generally stuck to Gondolier for most of that descent, but some of us couldn’t help but get sucked into the Gondolier Woods for at least part of the run. That terrain was already in good shape a month ago, so it’s not hard to figure out how good it’s getting now.
As we sat in the Midway Lodge, taking our break by the fireplace (which I think is becoming a favorite spot for Ken as well as me) we threw around ideas for our end game. We’d have time for just a run or two, and we ultimately decided to traverse over to the Fourrunner Quad and catch either Lookout or Hackett’s Highway. Lookout was closed from the top, so we wound our way down to Hackett’s, again visiting some of those Lord Trees that we’d explored last time. Ty had quite an exit there, dropping a six foot cliff back onto the trail area, and nearly landing on a rock, but he pulled it out. Hackett’s was in nice shape, and we coupled it with some Hackett’s Highway Trees as we made our way to Crossover and back to the Spruce Peak Base Area.
On the way home, E and the boys and I stopped off for some dinner at Piecasso, and while we were there discussing the day’s exploits on the slopes, a gentleman sitting at the table next to us with his family, overhead us and asked about conditions. He said that they had just arrived in town, and that they were concerned about the amount of snow that they were seeing, wondering if there was going to be enough on the slopes. I was surprised, because Stowe actually has decent coverage in town – I’m sure it’s below normal for this time of year at a bit less than a foot (March 3rd is actually the peak for snowpack at our house, and that’s typically around two feet), but everything is well covered and white thanks to the recent light snows. Depending on where he came from though, he may have seen some rather meager looking snowpack in places. I assured him that the mountain was very well covered, and that there was over five feet of natural snowpack at the Mt. Mansfield Stake. I’m not sure where that family was from, perhaps Quebec based on the accents, but they should have a classic, fantastic Stowe experience this week. We’ve got a couple more days of this light snow, then some clear days are expected at the end of the week, and there’s the potential for a larger snowstorm next weekend. I’m looking forward to making turns next weekend already.
Enjoying some of the substantial powder of the back side of Bolton Valley
Since the storm that came through in the midweek period, we’ve moved under the influence of an upper level low pressure system that is off to our northeast. It’s keeping snow showers in the area, but as of this morning the Northern Vermont ski Resorts had only picked up 1 to 3 inches of snow. Without much in the way of new powder, it was a little hard to get the boys motivated to head up to the mountain today, but E thought that they might be excited by some swimming at the Bolton Valley Sports Center. Indeed that was enough to get them excited, so while E and the boys spent time at the pool, I planned to get in a quick sidecountry and backcountry ski tour. My plan was to head off the back side of the Wilderness Summit to explore a line that I’d seen before, and then connect back onto the trails of the Bolton Valley Backcountry Network and return to the village via a front side run. Dylan had to get to a birthday party at 3:30 P.M., so I had to fit my tour into a two to three hour window.
E and the boys dropped me off at the base of the Wilderness Lift as they headed down to the pool, and light snow was already breaking out after a morning lull. Temperatures were comfortable in the low 20s F, and winds were fairly minimal. Rime still coated the trees all over the mountain, and clouds shrouded the upper elevations, leaving the overall views very white. As I approached the Wilderness Summit, the chairs ahead of me began to disappear into the clouds, but visibility at the summit itself would up not being all that bad.
I followed the main route off the back of the Wilderness Chair that I’d taken before, and found a skin track ascending as I began my descent. I initially followed the main drainage right below Ricker Mountain, but continued to head off to the north because I kept finding the terrain much more open. The skiing was quite good, even if the powder was a rather dense, Pacific Northwest style snow, but it covered everything below the snow with such effectiveness that it really proved its worth. There were numerous and continuous open areas, allowing for some big turns. I’d pulled my fat skis out after a couple weeks on skinnier gear, and they were absolutely the call today. The dense snow was accommodated well with girth and rocker, and there were minimal worries about catching a ski under the snow. I continued to descend, heading generally northward when the appropriate opportunities arose, until I’d hit the 2,500’ elevation mark after descending close to 700’. The snow was getting a bit of crust on it down at that elevation, and the terrain was flattening out, so it was the perfect place to stop. I found myself in an area that I knew fairly well from previous tours, and with a little GPS guidance I was able to plot a course up toward Paradise Pass.
As I’d done on the descent, I continued to check the depth of the snow as I skinned up. I generally measured depths between 20 and 30 inches before reaching a real solid subsurface, and although I was only skiing on the top several inches due to its density, it was still quite impressive. All that wind that I mentioned in my Bolton report from February 18th had to put the snow somewhere, and plenty of it got thrown to the leeward slopes. Combined with all the recent snowfall from various storms, it’s mighty deep out there. The Mt. Mansfield Stake is at 63” as of yesterday evening, which is actually about a half foot below average, but at this time of year even being a bit below average means a pretty deep snowpack. The intensity of the snowfall had picked up quite a bit since my tour began, I just about had to wear my goggles even while ascending because of the snow intensity at times.
I got myself up to Paradise Pass, and had to pull out my map a few times and I wound my way over to the section of Heavenly Highway where I planned to make my front side descent. After a couple direction changes, I met my goal, and hit a glade I’d found that brought me right down to Snow Hole. I couldn’t believe that the front side snow in the high elevations was even slightly better than I’d found on the back side. I think that a little more of the recent snow had fallen there, creating a thicker coating atop the denser snow. Whatever the case, it was sweet and allowed me to rip my way down through the terrain. Once down to Snow Hole I called E to check on their status – they were done swimming and were having lunch at the Village Deli. With that info I was able to head toward the base of the Wilderness Lift, and then onward to the deli for some lunch of my own. I was pretty bushed from keeping such a high pace on the tour to ensure that I got back to the village in time, and boy did I devour that sandwich.
Google Earth map with GPS tracking data from today’s tour – Click for full size image
Later in the evening we went for a snowshoe tour around the neighborhood and across the Winooski, and the snowfall picked up, providing an excellent wintry scene. We’ve already had more snow tonight than last night, and all these small rounds of snow are going to really help in keeping the slopes fresh.
Dad and Dylan leaving their mark as they get in some afternoon powder turns today up at Bolton
Our most recent storm brought up to 18 inches of snow to the Green Mountains, and while it was certainly much denser than Champlain Powder™, it provided a solid resurfacing to most areas. Based on the conditions we’ve had in the Northern Greens, it was hardly necessary, but a slope refresher is usually good, and this stuff is going to keep that mountain snowpack growing. I was busy in the morning, but with E and the boys still on break they came and picked me up in Burlington so that we could get in some skiing in the new snow. E and Ty had been tossing around the idea of working on a report that Ty had to do for school, and they ultimately decided that they had to use some of the afternoon to get a jump on that. So, it was just Dylan and I that initially headed up to Bolton Valley for some afternoon turns, while E and Ty planned to join us later if the work went smoothly.
In this area, snow has been falling all the way to the valley floors with the current storm cycle, but it’s still been fairly warm and the lowest elevations haven’t been accumulating snow except when temperatures drop overnight. Today it was fairly warm as well, with temperatures around 40 F or so at our house when we headed up to Timberline. We found that the snow there was already wet and spring-like, and I knew we’d be heading to the upper mountain to get to the best powder for turns. Indeed the snow was much better up high – at the Vista Summit above 3,000’ it was still somewhat dense, but dry and ready to support some good powder turns.
Being well into the afternoon, I decided to show Dylan some terrain off Ricker Mountain; we’d explored it before, but I doubt he’d remember that. The snow did get somewhat thick as we headed down in elevation, even just down to 2,800’. Dylan didn’t seem to have a problem, but if I stopped for extended periods I’d have snow starting to stick to the bottom of my skis. Fortunately, it would be cleaned off as soon as I started moving. We continued our run by making our way over to Wilderness, and that’s where we found some of our best powder of the day. Although we were lower in elevation than we’d been before, the snow Wilderness Lift Line was holding up quite well.
Our next run was a trip to the Villager Trees, and I gave Dylan his choice of line – he wanted the “Heaven” chute that he’d enjoyed the other day, so Dylan got first tracks through there. His run wasn’t without some adventure though – at one point he caught an edge and went flying head over heels. He was OK, but it took him a couple of minutes to realize that. Dylan wanted to catch a run on Adam’s Solitude, but once we got down to the lowest Timberline elevations and saw how sticky the snow was getting, I decided that we could hold off and catch it another time.
While we were in the lodge getting a snack for Dylan, I saw that I had a new phone message. It was from E, and she said that they had finished Ty’s work and were thinking of coming up for some night skiing. She also recalled that because it was Family Week at the resort, they had No Strings Marionette Company putting on a show up at the main lodge. We all planned to meet up, watch the show, and then get in some evening skiing under the lights.
The marionette show was excellent as expected – No Strings Marionette Company had spent a week in residence at Ty and Dylan’s school, so we knew their work. Ty had brought his Telemark skis and Dylan switched over to his, so they spent the evening working on their Telemark turns. After a couple runs, we snuck in dinner at Fireside Flatbread, and I was really surprised that the boys hadn’t had enough skiing after that. There was some really nice snow out there though, with the very best of it in the highest elevations. Dylan and I had noticed that the line of transition to notably wetter snow was about 200’ above the main base. The snow below that level was still OK, especially with skier traffic, but it was above that level that the new snow was driest and skiing really well. We started out with a typical training run on the Sherman’s Pass route, but Ty was eyeballing the impressively steep expanse of Spillway as we went by. I commented that Spillway was too steep for him to be working on Telemark turns, but of course Ty would have none of that logic. I acquiesced with the insistence that Ty practice Telemark turns even on the steep terrain, and by the next run we were dropping our way down the steeps of Spillway. The snow was somewhat packed in the center of the trail, and even starting to develop a few moguls. However, the sides, especially the skier’s right where the terrain is somewhat invisible as it falls away from view, held a lot of deep loose snow that was either still sitting there from the storm or thrown their by the work of other skiers. That terrain falling away from view also equates to it falling away from the assistance of the night skiing lights, and that adds quite a different dimension to the experience. With only the marginal assistance of the lights from the other side of the trail, it was quite a hoot making steep Telemark turns in down Spillway amidst copious chopped up powder. I found some beautifully soft lines of there, and it was a reminder of how even semi-packed snow can be a lot of fun. The boys were clearly having enough fun as well, because they wanted to keep doing more runs – we kept going until the lifts shut down.
The sun came out for some glorious redemption after yesterday’s clouds and snow.
Erica and the boys are on vacation from school this week, and it’s allowed us to do some planned media work with the folks at Bolton Valley Resort over the past couple of days. Since last week, the Monday afternoon/Tuesday morning period looked like the best window for sunny skies between storm cycles, so Josh arranged for photographers (Justin) and videographers (Dennis, Sam, and Daniel) to be on site and capture whatever Mother Nature would permit.
Yesterday was a classic case of Mother Nature doing exactly what she felt like doing though – the forecast called for clearing skies in the afternoon, but as we drove up the Bolton Valley Access Road for a 12:30 P.M. meeting with Josh, we headed right up into the clouds. Those clouds didn’t show any signs of pulling away as we gathered in the, and in fact to emphasize their command of the situation, they decided to send along some snow by mid afternoon. It was actually some beautiful snowfall comprised of large, gently falling flakes, but it was clear that we weren’t going to see the sun. With the clouds and snow, we laughed about how that was life in the Northern Greens, but that really is a good thing, even if it means a bit of waiting for prime ski marketing images.
“With the clouds and snow, we laughed about how that was life in the Northern Greens…”
Fortunately, Josh knew how to make excellent use of the weather, and he took care of getting all the interior work done. We had several families with lots of children, and Justin set up a variety of images in a couple of the hotel rooms. Later we went over to the James Moore Tavern and got some dining and après ski shots there in front of the fire with pizza etc. I had a good time, although it was definitely a lot of sitting around for Ty – he was getting pretty cranky by the end. He was in sore need of some outside time on skis, so we were definitely hoping that the following morning would bring some sunshine with it.
Justin works with some of the kids to get interior lifestyle shots at the hotel.
I had some work to do in the morning, but E and the boys were up at the mountain by 7:45 A.M. to kick off the day. The media crew got to hit the lifts before they opened to the general public, and Dylan definitely enjoyed getting to ride one of those early chairs. The crew did some shooting on Alta Vista and Cobrass, including what sounded like a fun time up at the Cobrass Café with the kids playing around in some of the deep snow. It wasn’t 100% sunny, but there was great sun at times among puffy white clouds, and that made for some decent lighting. I also heard everyone went for some off piste fun in the Cobrass Woods. Ty dropped a pretty big rock in there, although it wasn’t caught on film.
Media work on Cobrass Today
I arrived at the mountain around midday, and as I was putting on my skis at the base of the Vista Quad, I ran into Daniel shooting video with his Canon EOS 60D. He took advantage of my appearance and captured a tight video shot of me clicking into my alpine skis. I made a run on Cobrass to catch up with the group, but didn’t quite overtake them until they’d already headed in for lunch. I did need to eat as well, so that worked out for me, and E and the boys got to tell me all about their morning. There was of course a lot of stopping during that morning session with all the photography and videography, but they’re somewhat used to that from hanging around with me all the time. All the children (who ranged from roughly age two to teens) seemed to be handle the waiting, although fortunately that’s a lot easier to do when you’re out in the fresh air. It was good that temperatures were very comfortable being right around the freezing mark, so nobody got too cold hanging around.
The crew reassembled for a couple more runs in the afternoon. We headed over to Timberline and Justin took a number of shots of pairs of skiers skiing together and buzzing the camera. Families were often mixed up for variety, but our family did get to ski together for some shots where the four of us were in a row and Justin skied right behind us. The boys did a great job of holding their position, and Justin was appreciative. Ty got into some powder on one of his runs along the edge of the trail, making some impressive turns tight to the trees. Justin had to get along to Burlington by mid afternoon, but as we got toward that point we were starting to lose the sunshine anyway as clouds became more numerous.
Even though it wasn’t perfectly sunny at all times today, it was definitely a great one with a bit of spring in the air. The freezing level rose up pretty high – the Bolton Valley Weather Station at 2,100’ got just above it to 33.4 F, and judging by the look and feel I bet that freezing line got up to ~2,500’. There was a bit of a previous melt crust off piste below the 2,000’ mark in exposed areas, but powder was nice (albeit dense) above that level, and the groomed slopes were just beautiful everywhere. There was even a bit of a spring corn feel to the snow down near 1,500’ on west-facing terrain at Timberline. In any event, it was great getting some sun after being socked in yesterday: That sunny window is closed now though – those afternoon clouds were harbingers of the next storm coming into the area. It looks like it’s going to show some strong elevation dependence, but totals could be good up in the higher elevations were temperatures remain cool.
Josh didn’t waste any time employing his new media on the Bolton Valley website, because within a couple days of the photo shoot we saw a picture of E and the boys appearing in the slide show on the main page:
Bolton Valley’s new material from this week’s photo and video shoot is already being put to good use!
We’re hoping Josh gets plenty of great images and video from the session!
Ty on Angel Food today – conditions are simply fantastic at Stowe right now and it’s a great time to hit the slopes.
Today was back to ski program at Stowe, and with the recent snows we decided to make it an early day and get in some turns in the morning before our actual sessions started. After charging the boys up with a good breakfast, we headed off to Stowe under cloudy skies and temperatures running a pretty consistent 35 F in the lower mountain valleys. The temperatures slightly above freezing created a cascade of wet snow slowly slipping off trees, roofs, and most other objects as we traveled through those areas. As we ascended to the resort base elevations, the temperatures finally cooled down to around the freezing mark, and we were greeted with light snow falling.
“…now is the time to go if you’ve been waiting to ride the Northern Greens.”
After my reconnaissance run on Angel Food on the 14th, I was planning to bring my group out there today. I figured it would be fun to give E a chance to ski the area since she’d never been out that far, and it would provide Ty and Dylan with a preview so that they could be helpful with guiding when we brought the other boys out there. Descending from the top of the gondola on Upper Gondolier, it was immediately obvious just how good the snow surfaces were. The combination of the past two storms has really done a great job of resurfacing the on piste areas. Conditions out on Angel Food were quite good – we skied the standard route and mostly tracked snow, but it hardly mattered because the snow was so soft. E hasn’t skied Stowe on alpine skis with the boys in quite a while, and she was very impressed with the pace at which they seemed to fly through the challenging terrain. She’s definitely worried that the boys are starting to surpass her in aspects of their skiing – at least on alpines. One of the interesting things we noticed while out on Angel Food today was the number of people using the route to skin up the mountain. I guess it’s a convenient way to go so that one stays out of bounds for an ascent. We made one more gondola run on Perry Merrill so that E could check out the potential for some of her intermediate students, and I noted that with conditions being so good, it could be a real confidence builder. Ty and Dylan kept up their fast pace of ascent, even racing on the last pitch of Perry Merrill with E’s approval, but I assured her that we did not do things like that during our regular session time.
Our next stop was lunch at the Great Room Grill – I tried the salmon burger for the first time and it was quite good. It comes with an interesting side of coleslaw that has some unique raisins in it. We wanted a good meal because we were expecting to push hard all afternoon with the great snow that was out there. We’d already learned that Ken wasn’t going to be able attend our afternoon session, and in the end we found out that Jack was also out, so it was jump me, Ty, Dylan, and Luke.
Our first stop of the afternoon was the standard Angel Food run, and it was a huge success with Luke. After difficulty in the Bench Woods, he was very impressed with how much better Angle Food was. We continued on next with his selection of the Nosedive Glades from the Cliff Trail side, and then another selection he’d mentioned – Hackett’s Highway. We sampled some great woods in various places off the Fourrunner Quad – the off piste is skiing really well right now and you can essentially jump into any line you want. Back at the Gondola we had a long run through some of the Gondolier trees and the finished off the day back at Spruce with some trees and most of the terrain above Meadows. Even that terrain right down near the base was skiing stupendously.
We had dinner in Stowe on the way home, trying out Charlie B’s Pub and Restaurant. It’s associated with the Stoweflake Mountain Resort and Spa, and has a nice cozy atmosphere. While we were there, we also got to watch footage from the Stowe Derby that had taken place today. It’s fun to watch people try to negotiate those curves on the Toll Road on Nordic skis – that takes some serious skill.
As an overall comment on the day, I’ve got to say that the skiing is simply fantastic right now in both a qualitative and quantitative sense. The snow from the current storm was denser than fluff, and even though it hasn’t been a huge storm, it’s contributed quite a resurfacing when combined with the midweek storm. For me, today’s skiing at Stowe had a bit of a Whistler Blackcomb feel to it; the peaks were shrouded in clouds, snow was falling, and the snow underfoot was semi-dense with plenty of meat to it that covered up the subsurface. I’d say the part where the experience differed was that you could head all the way down into the village elevations and you wouldn’t get into that sticky snow that can so often be an issue as you get down toward Whistler Village. While dense, there wasn’t any stickiness from top to bottom – at least down to the 1,500’ elevation. Part of the Whistler Blackcomb issue of course is that they’re covering 5,000’+ of vertical, but today’s snow was like a good slice of 2,000’+ from somewhere up in the higher elevations. In terms of quantity, the stake is at 65”, so right around that average mark, and average for this time of year is pretty sweet. These last two storms have clearly pushed things to another tier of coverage off piste; we were skiing and seeing lines that we’ve yet to this season, and the skiing in many areas has taken on an entirely new dimension. Anyway, now is the time to go if you’ve been waiting to ride the Northern Greens.
